{"title":"Pieces from the 1970s","description":"\u003cp\u003eThe 1970s, when many artists reached their maturity and imported whisky was prized as \"Special Grade\": sake cups, vessels, studio glass and old bottles from this decade.\u003c\/p\u003e","products":[{"product_id":"20","title":"Kagami Crystal (カガミクリスタル) Edo Kiriko Shot Glass Beer Glass 5-Piece Set #20","description":"\u003cp\u003eKagami Crystal was founded in 1934 and has been providing high-quality products as Japan's first factory specializing in crystal glass. This glass \u003cspan\u003eis a beer glass with Edo Kiriko cuttings, a technique still used by Kagami Crystal today. It feels sturdy enough, but is made quite thin, making it easy to enjoy delicate flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis product is being offered as second-hand, but is in very good condition and appears to be unused, as the logo sticker is still attached. In addition, based on the logo design, the company name (Kagami Crystal Manufacturing) written on the product manual, and the head office address (Ota-ku, Tokyo), it is believed to have been produced between the 1970s and before 1984.\u003c\/p\u003e\n\u003cp\u003eWhy not try using it when enjoying Japanese beer or Japanese whisky?\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eProduced by:\u003c\/strong\u003e Kagami Crystal\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eProduction year:\u003c\/strong\u003e 1970s-1984\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e Very good (no chips, no cracks)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eAccessories:\u003c\/strong\u003e Dedicated wooden box\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Crystal\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e Height approx. 10cm, diameter approx. 6cm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eNote 1:\u003c\/strong\u003e Even if the products we offer are new and unused, they are all listed as second-hand products because they were produced very long ago. Please understand and confirm that the products may have damage due to aging before considering purchasing.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eNote 2:\u003c\/strong\u003e The logo sticker on one glass is partially peeled off. Please see the photo.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"カガミクリスタル","offers":[{"title":"Default Title","offer_id":46682955874491,"sku":"","price":16000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_0467.jpg?v=1749014302"},{"product_id":"38","title":"Distributed since 1979, Bowmore Deluxe 1,000ml, 43% #38","description":"\u003cp data-end=\"342\" data-start=\"169\"\u003eThis is Bowmore Deluxe 1,000ml 43% whisky, which has been in circulation since the late 1970s, but was mainly distilled in the early 1980s.\u003c\/p\u003e\n\u003cp data-end=\"342\" data-start=\"169\"\u003eUnlike the Bowmore of today, the original bottles retained the distinctive character of the vintage bottles. The \"Deluxe\" bottles in particular were highly praised for their rich, full-bodied flavor, despite not having an age indication, and were extremely popular, especially in overseas markets.\u003c\/p\u003e\n\u003cp data-end=\"456\" data-start=\"344\"\u003eThe aroma is a blend of classic Islay malt peat smoke, the sweetness of sherry, and the soft woodiness of aging. It also has nuances of dried fruit, honey, and smoked nuts, evoking the gentle salty aroma characteristic of Bowmore at the time.\u003c\/p\u003e\n\u003cp data-end=\"553\" data-start=\"458\"\u003eThe taste is well-rounded, with the gentle peaty notes and complex aged aromas characteristic of Old Islay lingering on the finish. The 1-liter bottle has a distinctive presence, making it an extremely attractive collector's item. As this is an old bottle, the liquid level and label may show signs of aging. Please check the condition before purchasing.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eProduct name:\u003c\/strong\u003e Bowmore Deluxe, 1,000ml, 43%\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003cbr\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAge:\u003c\/strong\u003e Unknown (believed to be at least 12 years old)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 1,000ml\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1960s\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDistribution period:\u003c\/strong\u003e After 1979\u003cbr\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 15,000 yen\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale.\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e■Please cooperate with age verification.\u003c\/h2\u003e\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\u003ch3\u003e*Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e*We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47057548968123,"sku":null,"price":135000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_0837.jpg?v=1759038933"},{"product_id":"44","title":"1970s Tomatin Big T Gold Label 760ml, 43% #44","description":"\u003cp\u003eThis \"TOMATIN BIG T GOLD LABEL\" is a rare blended Scotch whisky bearing the special grade whisky label that was in circulation from the mid-1970s to the early 1980s. It is highly prized among collectors as a historic bottle produced for the Japanese market through a partnership between Takara Shuzo and Tomatin Distillery at the time.\u003c\/p\u003e\n\n\u003cp\u003e While retaining the distinctive character of the key malt, Tomatin, its flavor sets it apart from modern whiskies. Its strong sherry flavor creates an appealing, rich, and sweet style, accented by a subtle peat aroma. This high level of perfection is a testament to the high quality of the raw whiskies of the time and the careful blending that took Japanese tastes into consideration, conveying the flavor of Scotch whiskies from the good old days.\u003c\/p\u003e\n\n \u003cp\u003eThe aroma is characterized by a rich sweetness reminiscent of ripe raisins and brown sugar. This is intricately blended with fruity aromas of black tea and apple jam, and the dry wood nuances typical of aged liquor. The taste is viscous and very mellow. It changes from a fresh sweetness like peach tea or apricot to a rich, bitter sweetness like caramel sauce or coffee nougat.\u003c\/p\u003e\n\n\u003cp data-end=\"553\" data-start=\"458\"\u003e As this is an old bottle, the liquid level and label may have changed over time. Please check the condition before purchasing.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e TOMATIN BIG T GOLD LABEL\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Blended whisky\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eKey malt:\u003c\/strong\u003e Tomatin\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e Unknown (believed to be at least 5 years old)\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 760ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1970s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e mid-1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n \u003cli\u003e\u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 4,150 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e \n\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47063910318267,"sku":null,"price":20000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_1038.jpg?v=1759323092"},{"product_id":"45","title":"1970s Ballantine's 17 Year Old, 760ml, 43% ABV, Blue-Red Flag #45","description":"\u003cp\u003eThis bottle is a Special Grade (Tokkyu) square bottle from the 1970s, one of the most highly acclaimed bottles in the history of Ballantine's 17 Year Old. Its sharp shape, distinct from the more rounded bottles of today, makes it highly sought after by collectors as a design symbolizing the golden age of whisky.\u003c\/p\u003e\n\u003cp\u003eBallantine's from this era are said to have a much higher quality malt and peaty aroma than current products. The complex, rich aroma spreads, with a refined sweetness reminiscent of burnt vanilla, honey, and ripe pear, and a subtle hint of salt. The palate is surprisingly gentle and mellow, with no lingering aftertaste. It features a creamy flavor and a deep, penetrating maltiness, a result of long aging. The finish is characterized by a gentle, lingering smokiness, typical of blends from this era.\u003c\/p\u003e\n\u003cp data-end=\"553\" data-start=\"458\"\u003eAs this is an old bottle, the liquid level and label may have changed over time. Please check the condition before purchasing.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eProduct name:\u003c\/strong\u003e Ballantine's 17 Year Old Blue-Red Flag\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Blended whisky\u003cbr\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eKey malts:\u003c\/strong\u003e Miltonduff, Glenburgie, Scapa, Glentauchers\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAge:\u003c\/strong\u003e 17Years\u0026nbsp; (Over)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 760ml\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1950s\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCirculation period:\u003c\/strong\u003e After 1975\u003cbr\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 15,000 yen\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale.\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e■Please cooperate with age verification.\u003c\/h2\u003e\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\u003ch3\u003e*Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e*We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47063920312507,"sku":null,"price":38000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_1053.jpg?v=1759323337"},{"product_id":"52","title":"Distributed in the late 1970s, BELL`S Royal Reserve 20 years, 4\/5Quart, 760ml, 43% #52","description":"\u003cp\u003eThis \"BELL'S Royal Reserve 20 Year Old\" is the longest-aged premium bottle of the Bell's brand, which was distributed in the late 1970s. At the time, in addition to the standard glass bottle, it was also widely sold in ceramic bottles, which were popular as gifts. It has undergone a long period of aging and boasts an extremely high level of perfection as a blended Scotch whisky.\u003c\/p\u003e\n\u003cp\u003e This Bell's 20 Year Old is characterized by the rounded, extremely smooth taste that only long-term aging can offer. The aroma features soft malt notes reminiscent of butter cookies and honey toast, and on the palate, a gentle sherry flavor reminiscent of caramel sauce and a nutty aroma spreads, giving it a sense of depth. It has a subtle flavor, with a style that allows you to enjoy a simple, rich malt flavor rather than a flashy one. This valuable, long-aged bottle is a testament to the high quality of Bell's, which was the number one selling whisky in the UK at the time, and is recommended as an introduction to old whisky.\u003c\/p\u003e\n\u003cp data-start=\"458\" data-end=\"553\"\u003e As this is an old bottle, the liquid level and label may have changed over time. Please check the condition before purchasing.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e BELL'S Royal Reserve 20 Year\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Blended whisky\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eKey malts:\u003c\/strong\u003e Blair Athol, Dufftown, Inchgower\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e Over 20 years\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 4\/5Quart, 760ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1950s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e Late 1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 20,000 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47073636778171,"sku":null,"price":35000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_1271.jpg?v=1759597325"},{"product_id":"53","title":"Distribution in the early 1970s, BELL`S Royal Reserve 20 years, 4\/5Quart, 760ml, 43% #53","description":"\u003cp\u003eThis \"BELL'S Royal Reserve 20 Year Old\" is the longest-aged premium bottle of the Bell's brand, which was distributed from the early to mid-1970s. At the time, in addition to the standard glass bottle, it was also often sold in ceramic bottles, which were popular as gifts. It has undergone a long period of aging and boasts an extremely high level of perfection as a blended Scotch whisky.\u003c\/p\u003e\n\u003cp\u003e This Bell's 20 Year Old is characterized by the rounded, extremely smooth taste that only long-term aging can offer. The aroma features soft malt notes reminiscent of butter cookies and honey toast, and on the palate, a gentle sherry flavor reminiscent of caramel sauce and a nutty aroma spreads, giving it a sense of depth. It has a subtle flavor, with a style that allows you to enjoy a simple, rich malt flavor rather than a flashy one. This valuable, long-aged bottle is a testament to the high quality of Bell's, which was the number one selling whisky in the UK at the time, and is recommended as an introduction to old whisky.\u003c\/p\u003e\n\u003cp data-start=\"458\" data-end=\"553\"\u003e As this is an old bottle, the liquid level and label may have changed over time. Please check the condition before purchasing.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e BELL'S Royal Reserve 20 Year\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Blended whisky\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eKey malts:\u003c\/strong\u003e Blair Athol, Dufftown, Inchgower\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e Over 20 years\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 4\/5Quart, 760ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1950s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e Early 1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 20,000 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47073638154427,"sku":null,"price":40000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_1286.jpg?v=1759597069"},{"product_id":"56","title":"Distributed in the early 1970s, Dufftown 8 Year Old, 750ml, 46%, Pure Malt #56","description":"\u003cp\u003eThis \"Dufftown Glenlivet 8 Year Old\" is an extremely valuable old bottle that was in circulation in the early 1970s, when Arthur Bell \u0026amp; Sons owned it. It has a volume of 760ml and an alcohol content of 46%. The reason for the volume being 760ml is that the typical volume of a 4\/5 quart whisky, based on the imperial system used by Scotch whisky, was 757ml to 760ml when converted to liters (ℓ). Therefore, it was bottled \u003cspan style=\"color: rgb(255, 42, 0);\"\u003eat 760ml. (However, the volume of this product is thought to be 750ml, as indicated on the front label\u003c\/span\u003e .)\u003c\/p\u003e\n\u003cp\u003eAlso, since the term \"single malt\" was not yet common at the time, the label states \"Pure Malt Scotch Whisky.\" This whisky is part of a rare series that bottled \"DUFFTOWN,\" the key malt for the blended Scotch whisky Bell's, to allow its finest qualities to be enjoyed in their natural state. This is also the first edition of the series, bottled at 46% alcohol. ( \u003cspan style=\"color: rgb(255, 42, 0);\"\u003eThe customs clearance sticker on the back of the bottle erroneously states the alcohol content as 43%, but the correct reading on the front label is 46%\u003c\/span\u003e .)\u003c\/p\u003e\n\u003cp\u003eAlthough this whisky has only been aged for eight years (or more), the influence of the original production methods and casks gives it a rich malty flavor and oily mouthfeel that sets it apart from current offerings. The aroma is dry yet aromatic, dominated by a sweet malt flavor. Notes of burnt malt and thinly-stretched caramel are present. The palate is soft, smooth, heavy, and syrupy. The natural sweetness of the malt is abundant and full-bodied. The finish is characteristically dry and oily, with a subtle smoky flavor and a lingering bitterness reminiscent of burnt toast. Bottled at a high ABV of 46% at a young age, this whisky combines strength and smoothness to withstand distillation or on the rocks, making it a masterpiece that embodies the classic Dufftown Distillery style.\u003c\/p\u003e\n\u003cp data-start=\"458\" data-end=\"553\"\u003eAs this is an old bottle, the liquid level and label may show signs of aging. \u003cspan\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eThere may also be sediment\u003c\/span\u003e in this whisky.\u003c\/span\u003e Please check the condition before purchasing.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eProduct name:\u003c\/strong\u003e Dufftown Glenlivet 8 Years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 46%\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1970s\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDistribution period:\u003c\/strong\u003e Early 1970s\u003cbr\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 10,000 yen\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an aged whisky (old bottle whisky) is unopened, the whisky may contain sediment, which is the solidification and precipitation of whisky components, or the volume may have gradually evaporated and decreased over the years. At our store, we use the shoulder line of the bottle as one of our criteria and only carefully select products that we have deemed suitable for sale.\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e■Please cooperate with age verification.\u003c\/h2\u003e\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\u003ch3\u003e*Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e*We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47092595982523,"sku":null,"price":36000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_1416.jpg?v=1760253460"},{"product_id":"63","title":"1970s Ballantine's 17 Year Old, 760ml, 43% ABV, Blue-Red Flag #63","description":"\u003cp\u003eThis bottle is a Special Grade (Tokkyu) square bottle from the 1970s, one of the most highly acclaimed bottles in the history of Ballantine's 17 Year Old. Its sharp shape, distinct from the more rounded bottles of today, makes it highly sought after by collectors as a design symbolizing the golden age of whisky.\u003c\/p\u003e\n\u003cp\u003e Ballantine's from this era are said to have a much higher quality malt and peaty aroma than current products. The complex, rich aroma spreads, with a refined sweetness reminiscent of burnt vanilla, honey, and ripe pear, and a subtle hint of salt. The palate is surprisingly gentle and mellow, with no lingering aftertaste. It features a creamy flavor and a deep, penetrating maltiness, a result of long aging. The finish is characterized by a gentle, lingering smokiness, typical of blends from this era.\u003c\/p\u003e\n\u003cp data-end=\"553\" data-start=\"458\"\u003e As this is an old bottle, the liquid level and label may have changed over time. Please check the condition before purchasing.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e Ballantine's 17 Year Old Blue-Red Flag\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Blended whisky\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eKey malts:\u003c\/strong\u003e Miltonduff, Glenburgie, Scapa, Glentauchers\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e Unknown (believed to be at least 5 years old)\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 760ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1950s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e mid-1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 15,000 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47094742778043,"sku":null,"price":35000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_1451.jpg?v=1760343102"},{"product_id":"59","title":"Distributed in the mid-1970s, VAT69, 760ml, 43% #59","description":"\u003cp\u003eThis bottle, true to the anecdote behind the VAT69 brand name, is a blended whisky made from the 69th vat selected from 100 samples. Among them, this is a precious old bottle of VAT69, which was distributed in the mid-1970s and is highly regarded.\u003c\/p\u003e\n\u003cp\u003e The bottle is a dark green glass bottle with a red wax seal around the neck, providing clear evidence that it is an old bottle from this era. The top of the label bears the \"Special Grade Whisky\" stamp and control number based on the old Liquor Tax Law, indicating that it was an official import into the Japanese market at the time. The signature of blender William Sanderson is placed in the center of the label, conveying his pride in the quality of the product. The bottle has a chunky, rounded shape typical of this era, giving it a powerful impression.\u003c\/p\u003e\n\u003cp\u003e The key malts that formed the flavor structure of VAT69 during this era were primarily from Royal Lochnagar and Glenesk distilleries. The aroma is rich and sweet, characteristic of aged whiskies, with nuances of ripe fruit and fragrant malt, and a pleasant earthy, peaty aroma. The palate is viscous and full-bodied, featuring a rich sweetness reminiscent of brown sugar and vanilla, and a powerful peaty richness that permeates the palate with a smoky undertone. The rich malt character and bitter peat are perfectly balanced, allowing you to enjoy the depth of Old Scotch whiskies that sets it apart from current offerings. This VAT69 bottle embodies the charm of blended whiskies from the good old days that captivated whisky lovers of the time.\u003c\/p\u003e\n\u003cp\u003e As this is an old bottle, there may be signs of a drop in the liquid level or changes in the label over time. Please check the condition and consider purchasing only if you understand this.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e VAT69 (Bat 69)\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Blended whisky\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eKey malts:\u003c\/strong\u003e Royal Lochnagar, Glenesk, etc.\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e Unknown\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 760ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1960s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e mid-1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 4,150 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47094799237307,"sku":null,"price":25000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_1358.jpg?v=1760348255"},{"product_id":"69","title":"Mid-1970s, White Horse Distillers Ltd. Glen Elgin 12 Year Old, 750ml, 43% #69","description":"\u003cp\u003eThis bottle is a 12-year-old single malt from the Glen Elgin distillery, distributed in the mid-1970s, the golden age of Scotch whisky. Nowadays, single malts from this period play a key role in blended whisky, making them a particularly valuable heritage.\u003c\/p\u003e\n\u003cp\u003e This bottle was released by White Horse Distillers Ltd., the original supplier of the blended whisky \"White Horse.\" As if to show their pride, the label prominently features the Queen's Coat of Arms and the symbol of their parent company, White Horse, at the top center.\u003c\/p\u003e\n\u003cp\u003e The \"Special Grade Whisky\" and \"Adjusted Value\" markings on the top right of the label, along with the Japanese label on the back (importer: Kokusai Bussan Co., Ltd.), prove that this is an official import from Japan at the time. The volume is 760ml, with an alcohol content of 43%, faithfully adhering to the standards set by Japan's old liquor tax law. The bottom of the bottle is embossed with a code indicating the glass manufacturer and bottling date, giving it a unique aesthetic that evokes the era.\u003c\/p\u003e\n\u003cp\u003e Located in the heart of Speyside, Glen Elgin Distillery continues to uphold traditional methods. This vintage bottle from the 1970s offers a more classic, full-bodied flavor than current products. The aroma is a perfect balance of Speyside's typical fruitiness of pear and apple, with the gentle vanilla sweetness of the aging casks. The palate is extremely mellow, with a concentrated malt flavor and subtle hints of sherry casks. The finish is long, pleasantly lingering with the delicate malt aroma and soft smoke of Speyside malt.\u003c\/p\u003e\n\u003cp\u003e This is a superb bottle that allows you to experience the high-quality single malt of Glen Elgin from an era when it was overshadowed by blended whiskies. As this is an old bottle, there may be sediment (a deposit of whisky components) and changes in the liquid level and label over time. Please check the condition before purchasing.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e Glen Elgin (WHITE HORSE GLEN ELGIN) 12 years\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e 12 years (or more)\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1960s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e mid-1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 10,000 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an aged whisky (old bottle whisky) is unopened, the whisky may contain sediment, which is the solidification and precipitation of whisky components, or the volume may have gradually evaporated and decreased over the years. At our store, we use the shoulder line of the bottle as one of our criteria and only carefully select products that we have deemed suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47109489623227,"sku":null,"price":50000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_1570.jpg?v=1761034662"},{"product_id":"72","title":"Glendullan 12 Year Old, 750ml, 47%, distributed in the early 1970s #72","description":"\u003cp\u003eThis bottle is a 12-year-old single malt produced by Glendullan, a traditional distillery in the Speyside region. This extremely valuable old bottle was released in the early 1970s, a time when the distillery, known as the key malt for Old Parr, was known for producing whiskies of particularly high quality.\u003c\/p\u003e\n\u003cp\u003e The bottle has a simple, slender shape that highlights the beautiful amber color of the contents. The label is a warm yellow with a bold illustration of the distillery's symbol in the center. The biggest attraction of this bottle is the small sticker on the neck that states the alcohol content is 47%. This was an unusually high concentration for an official bottle at the time, and it is likely that this is what keeps the whisky's flavor rich and powerful.\u003c\/p\u003e\n\u003cp\u003e Bottled at a high strength of 47% ABV, Glendullan boasts the powerful body and rich flavor you expect from an old bottle. The aroma is intense, with malt notes with earthy nuances and a subdued, estery sweetness reminiscent of caramelized apples. The palate is substantial and thick, dominated by a rich sweetness reminiscent of tortoiseshell candy and rich honey. A bittersweet toastiness and a subtle spiciness spread throughout, with earthy old peat nuances slowly seeping in towards the end. This is a supreme bottle that allows you to fully enjoy the charm of a traditional old malt without pretense, and savor the rich barley flavor and high maturity of Speyside malt.\u003c\/p\u003e\n\u003cp data-end=\"553\" data-start=\"458\"\u003e As this is an old bottle, the liquid level and label may show signs of aging. \u003cspan\u003eThere is also \u003cspan style=\"color: rgb(255, 42, 0);\"\u003esediment\u003c\/span\u003e in this whisky. Please check the condition and only consider purchasing if you understand this.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e Glendullan 12 years\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 47%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1960s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e 1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 15,000 yen\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eImportant Notes:\u003c\/strong\u003e\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an aged whisky (old bottle whisky) is unopened, the whisky may contain sediment, which is the solidification and precipitation of whisky components, or the volume may have gradually evaporated and decreased over the years. At our store, we use the shoulder line of the bottle as one of our criteria and only carefully select products that we have deemed suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47125243035835,"sku":null,"price":55000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_2048.jpg?v=1761632141"},{"product_id":"74","title":"Iwata Toshichi (岩田藤七)'s `Gen (Black)` hand-blown crystal wine cooler, ice bowl, masterpiece from his later years, large-scale work #74","description":"\u003cp\u003eThis is a rare hand-blown glass piece by Iwata Toshichi (1893–1980), a master who laid the foundation for modern Japanese glass art. Created in 1972, towards the end of the artist's life, this piece is one of his greatest masterpieces, and its crystal clear transparency and dynamic form give it a particularly striking presence among Toshichi's works.\u003c\/p\u003e\n\u003cp\u003eThis piece's graceful curves resemble the waters of a powerful mountain stream instantly transformed into solid crystal. Despite its imposing dimensions, approximately 27cm high and 21.5cm wide, maintaining its exceptional clarity, free of air bubbles and impurities, requires exceptional skill and delicate temperature control. The hand-blown molding of large, pure crystal glass is prone to cracks and distortions during the cooling process, making it extremely difficult to produce a successful piece, further underscoring its rarity and value. The highly transparent glass creates a deep curve within, evoking a sense of spaciousness. While originally intended as a flower vase, we suggest placing a large block of ice inside to create a fantastical ice bowl, where the ice and glass appear to blend seamlessly. The graceful flow of light and shadows reflect in this captivating piece, drawing you in the moment.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eArtist\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e Iwata Toshichi (岩田藤七, 1893–1980)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eThe artist's notable achievements:\u003c\/strong\u003e [1943] Certified as a Class A Art Preservation Qualification, [1951] Awarded the Japan Art Academy Prize, [1970] Awarded the Person of Cultural Merit, [1980] Awarded the Order of the Treasure, Second Class\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eWork name:\u003c\/strong\u003e Gen\u0026nbsp;(Black)\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eProduction date:\u003c\/strong\u003e 1972 (Showa 47)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e Very good (no chips or cracks)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eAccessories:\u003c\/strong\u003e Dedicated wooden box, dedicated wrapping cloth\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Hand-blown glass, crystal\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e Height approx. 27cm, width approx. 21.5cm\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eSpecial Notes:\u003c\/strong\u003e There are small internal bubbles, cloudiness, and scratches due to the manufacturing process, but no notable damage after production. Please note that \u003cspan style=\"color: rgb(255, 42, 0);\"\u003ethe wooden box has dried out and cracked due to aging\u003c\/span\u003e .\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e Even if the products we offer are brand new and unused, they are very old and are listed as second-hand items. Please note that the products may have damage due to aging, so please understand and check before purchasing.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47125266858171,"sku":null,"price":300000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_2308.jpg?v=1761739788"},{"product_id":"79","title":"Yoshida Takeo (吉田丈夫): `Kousho (Light Dress)` Hand-blown Crystal Ice Bowl, Large-scale Work #79","description":"\u003cp data-path-to-node=\"3\"\u003eYoshida Takeo (1916-2002) was an artist who made a significant contribution to the development of glass art in postwar Japan. His pen name was \"Okibito\" (fireman), and he created a world of work that embodied warmth and tranquility. He studied at the lacquerware department of the Department of Crafts at the Tokyo School of Fine Arts (now Tokyo University of the Arts), specializing in lacquerware. After his postwar pursuit of new materials, he switched to the field of glass.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003eYoshida joined Kagami Crystal Manufacturing (now Kagami Crystal), Japan's first factory specializing in crystal glass, in 1935 (Showa 10), as a student of the company's founder, \u003ca href=\"\/en\/search?q=%22%E5%90%84%E5%8B%99%E9%91%9B%E4%B8%89%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eKagami Kozo\u003c\/a\u003e. Throughout the turbulent times of war and postwar Japan, he remained at the company's headquarters in Nishirokugo, Ota Ward, from 1949 onwards, holding key positions such as Director of the Crafts Department and Managing Director. Through his many years of experience in production here, particularly his highly demanding work in creating items for the Imperial Household and gifts for state guests, Yoshida developed a unique style of expression that combined the creative sensibility of traditional crafts with the modern material of crystal glass.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eWhile Yoshida's works are based on the \"beauty of utility\" found in tea ceremony utensils, flower vases, and sake cups, they also display a tranquil and refined beauty through the transparency of the materials and the refraction of light. After retiring from Kagami Crystal in 1978 (Showa 53) and going independent, he established his own studio, \"Yoshida Takeo Crystal Crafts,\" in Ibaraki Prefecture. Devoting himself to highly artistic creative endeavors that transcend organizational boundaries, he has produced numerous masterpieces that harmonize smooth textures with organic forms, as exemplified by his signature work, \"Date Gourd\" (1988, National Crafts Museum). His natural-themed sculptures, such as gourds and buds, are imbued with a sense of vitality and inner light, exuding the delicate sensibility and warmth of handwork that come from a background in lacquerware.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eThis work, `Kousho (Light Dress)` is believed to have been specially commissioned by Sumitomo Trust Bank while Yoshida was employed at Kagami Crystal. It was created during a time when Yoshida was at the peak of his craft as a businessman, having been selected as a \"Contemporary Master Craftsman\" in 1974. Unlike his later independent works, it displays the refined and refined aesthetic unique to his time as a corporate workshop. This beautiful piece features light flowing like a trailing hem across the crystal's transparent white space. True to its name, this vessel, adorned as if wrapped in light, also excels as an ice bowl, adding a touch of elegance to everyday moments. The thick crystal holds the ice, and the soft, swaying shadows of light envelop the vessel like the hem of a garment. The harmony of the ice and glass, along with the tranquil beauty of the light, creates a rich and unforgettable experience.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"0\" data-end=\"151\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eArtist\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e Yoshida Takeo (吉田丈夫, 1916-2002)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"0\" data-end=\"151\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eThe artist's notable achievements include:\u003c\/strong\u003e [\u003c\/span\u003e 1974] \u003cstrong\u003eAwarded the Minister of Labor's Commendation as a Contemporary Master Craftsman\u003c\/strong\u003e ; [1977] Selected for the 24th Japan Traditional Art Crafts Exhibition for the first time; [1981] Awarded the Tokyo Governor's Award at the 28th Japan Traditional Art Crafts Exhibition; [1986] Awarded the Medal with Yellow Ribbon; \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e[1988] His representative work, \"Date Gourd,\" is in the collection of the National Crafts Museum;\u003c\/span\u003e \u003cstrong\u003e[1990] Awarded the Minister of International Trade and Industry's Award (Traditional Craft Industry Outstanding Technician Award)\u003c\/strong\u003e ; [1992]\u003cspan data-path-to-node=\"4,5,0\" data-index-in-node=\"0\"\u003e \u003c\/span\u003eHe was awarded the Order of the Sacred Treasure, Fifth Class, and in 1995 received the Japan Crafts Association Holder's Award at the 42nd Japan Traditional Crafts Exhibition. \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eTitle:\u003c\/strong\u003e Kousho (Light Dress)\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"0\" data-end=\"151\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eProduction year:\u003c\/strong\u003e 1970s (estimated)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"0\" data-end=\"151\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e Very good (no chips or cracks)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"0\" data-end=\"151\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eAccessories:\u003c\/strong\u003e Dedicated wooden box\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"0\" data-end=\"151\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Hand-blown glass, crystal\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"0\" data-end=\"151\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e height approx. 23cm, width approx. 20cm\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"0\" data-end=\"151\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eSpecial notes:\u003c\/strong\u003e There are small internal bubbles, cloudiness, and scratches due to manufacturing, but no notable damage after manufacturing is found.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"0\" data-end=\"151\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e Even if the products we offer are brand new and unused, they are very old and are listed as second-hand items. Please note that the products may have damage due to aging, so please understand and check before purchasing.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47134669177019,"sku":null,"price":120000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_2470.jpg?v=1762763500"},{"product_id":"84","title":"GRAND OLD PARR, 760ml, 43%, spring cap, screw cap, distributed in the early 1970s #84","description":"\u003cp\u003eThis Grand Old Parr Deluxe is a very valuable old bottle that was in circulation in the early 1970s, during Japan's Special Grade (Tokkyu) whisky era. It is an early model when the cap was replaced with a more convenient screw cap (metal screw lid), and its quality is guaranteed by the Special Grade (Tokkyu) designation.\u003c\/p\u003e\n\u003cp\u003e The bottle retains Old Parr's traditional, distinctive, angular rock-like shape, with a finely embossed mesh pattern on the surface. This rugged design accentuates the bottle's stately presence and historic presence. The label features a portrait of Thomas Parr, Scotland's oldest man, and conveys the brand's origins and a wish for longevity. The bottle has a volume of 760ml and an alcohol content of 43%. It met the high quality standards of an official Japanese import at the time.\u003c\/p\u003e\n\u003cp\u003e Old Parr from this period combines smoothness and complexity of flavor with a distinction from current products, thanks to the high aging and quality of the raw spirits used in the blend. The flavor is both mellow and powerful, with a fruity sweetness reminiscent of aged pears and raisins layered with the richness of malt and the gentle peaty (smoky) aroma typical of old bottles. The distinctive character of the key malt, Cragganmore, shines through in this deep flavor.\u003c\/p\u003e\n\u003cp\u003e As this is an old bottle, the liquid level, label condition, and outer box may show signs of aging. Please check the condition before purchasing this exquisite item, which exudes the dignity of good old Scotch whisky.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e GRAND OLD PARR\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Blended whisky\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eKey malts:\u003c\/strong\u003e Cragganmore, Glendullan\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e Unknown\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 760ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1960s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eDistribution period:\u003c\/strong\u003e After 1973\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 7,500 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47170129100987,"sku":null,"price":23000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_2551.jpg?v=1762770545"},{"product_id":"86","title":"SÈVRES (Sèvres) French National Porcelain Manufacture Crystal Tumbler Glass, 1960s, One Piece #86","description":"\u003cp\u003eThis tumbler glass is a precious crystal piece crafted by \u003cstrong\u003ethe Sèvres National Porcelain Manufacture\u003c\/strong\u003e , founded in 1740 as a royal porcelain manufactory and developed under the patronage of the King of France and Marie Antoinette. Sèvres is more than just a luxury crystal manufacturer; it holds the highly prestigious \"national\" status of the French government, playing a vital role in preserving and protecting France's craft heritage. Its historical prestige and commitment to achieving the pinnacle of artistic excellence make it sought after by collectors worldwide, alongside brands like Baccarat and Saint-Louis.\u003c\/p\u003e\n\n \u003cp\u003eThis glass's design, with its evenly distributed circular indentations and soft frosted finish, exudes a modern appeal. This process gently diffuses light and gives the glass a dreamy, cool texture. The base is engraved with \u003cstrong\u003e\"CRISTAL SÈVRES FRANCE,\"\u003c\/strong\u003e guaranteeing its quality and history. This geometric, modern design and the style of the engraving suggest this glass was produced in the late 1960s or 1970s, a time when Sèvres was actively incorporating modern design while still adhering to traditional techniques.\u003c\/p\u003e\n\n \u003cp\u003eThe glass is a tableware of historical value, whose round decorations sparkle like ice when cold drinks are poured into it, adding elegance to everyday moments. When you hold the glass in your hand, you feel the comfort of it fitting perfectly in the palm of your hand, like a custom-made piece. While the model name is clear, it may also have a classic model name such as \"Étoile (Star)\" or \"Diamant (Diamond).\"\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli data-end=\"151\" data-start=\"0\"\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e National Porcelain Manufacture of Sèvres\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli data-end=\"151\" data-start=\"0\"\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eModel name:\u003c\/strong\u003e Unknown\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eStart of production:\u003c\/strong\u003e 1960\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli data-end=\"151\" data-start=\"0\"\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eProduction year:\u003c\/strong\u003e 1960s-1970s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli data-end=\"151\" data-start=\"0\"\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e Very good (no chips or cracks)\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli data-end=\"151\" data-start=\"0\"\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eAccessories:\u003c\/strong\u003e None\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli data-end=\"151\" data-start=\"0\"\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Crystal\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli data-end=\"151\" data-start=\"0\"\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eDimensions\u003c\/strong\u003e \u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e height 12.8cm, diameter 6cm\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\n \u003cli data-end=\"151\" data-start=\"0\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003e\u003cstrong\u003eNote 1:\u003c\/strong\u003e Even if the products we offer are brand new and unused, they are very old and are listed as second-hand products. Please note that the products may have damage due to aging, so please understand and check before purchasing.\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47170605482171,"sku":null,"price":20000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_2671.jpg?v=1763382782"},{"product_id":"93","title":"Mid-1970s distribution, Johnnie Walker Black Label Extra Special 760ml, 43% #93","description":"\u003cp\u003eThis bottle is a very rare vintage bottle of the globally beloved Johnnie Walker Black Label, which was distributed in the mid-1970s. With a higher alcohol content than current products and the same high quality of the original whisky, it delivers a richer, more mellow flavor to the present day.\u003c\/p\u003e\n\u003cp\u003e The bottle retains the traditional Johnnie Walker square bottle shape and features a gold neck label indicating Special Grade (Tokkyu) status. It has a volume of 760ml and an alcohol content of 43%. It was bottled under the old Liquor Tax Law. The main label features a diagonally placed black label design with \"EXTRA SPECIAL Old Scotch Whisky\" written in the center. The Japanese label on the back confirms that the importer was Mitsubishi Corporation, based in Marunouchi, Chiyoda Ward, Tokyo.\u003c\/p\u003e\n\u003cp\u003e Of particular note is the luxurious outer case the bottle is housed in. This case, which indicates that the bottle was sold as a luxury liquor at Matsuzakaya Department Store at the time, features a heavy texture with crocodile-like embossing. The inside is lined with a satin-like fabric, providing elegant protection for the bottle. This outer case demonstrates that it was a gift of the highest quality in Japan at the time. The case also comes with a Matsuzakaya brand card, further enhancing its rarity.\u003c\/p\u003e\n\u003cp\u003e Unlike modern blends, Black Label from this era is said to have a deeper, richer, more mature, and smoky character. The aroma is a deep harmony of the rich sweetness of ripe dried fruit and sherry, with the robust peat aroma that is characteristic of Johnnie Walker. The palate is mellow, yet powerful with the strength of its 43% alcohol content, and the complex flavors of smoke, vanilla, and aged fruit linger for a long time. This is a unique and impressive bottle that embodies the history of Black Label, the king of whisky.\u003c\/p\u003e\n\u003cp\u003e As this is an old bottle, there may be some signs of a drop in the liquid level, a damaged label, or aging of the outer box. Please check the condition before purchasing this historically valuable masterpiece.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e Johnnie Walker Black Label Extra Special\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Blended whisky\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eKey malts:\u003c\/strong\u003e Cardhu, Talisker, Clynelish, Caol Ila, Glen Elgin\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e Unknown\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 760ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the early 1960s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e mid-1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 10,000 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47196425388219,"sku":null,"price":25000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_2737.jpg?v=1763656080"},{"product_id":"95","title":"Johnnie Walker Black Label 86.8 Proof 4\/5 Quart, distributed in the early 1970s #95","description":"\u003cp data-path-to-node=\"2\"\u003eThis bottle is an extremely valuable vintage bottle of the globally beloved Johnnie Walker Black Label, produced between the late 1960s and early 1970s. Based on its import history in Japan, it is believed to have been primarily distributed in the early 1970s.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e The bottle retains the traditional square shape of Johnnie Walker and features a gold neck label indicating Special Grade (Tokkyu) status. It was bottled to the old international standards of the time, with a volume of 4\/5 quart (approximately 757ml) and an alcohol content of 86.8 proof (43.4%), which was the US export standard. The main label reads \"IMPORTED BY BARCLAY \u0026amp; COMPANY, INC., NAHA, OKINAWA,\" a reference to the importer during Okinawa's time under US administration, further highlighting the bottle's historical rarity.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e Black Label from this era boasts a higher alcohol content than current products, combined with the quality of the original whiskies of the time, resulting in a fuller, more mellow flavor. Its constituent whiskies are praised for their deeper, richer maturity and smokiness. The aroma blends the rich sweetness of ripe dried fruit and sherry with the deep, robust peat aroma characteristic of Johnnie Walker. The palate is mellow, yet powerful with the 43.4% alcohol content, offering complex flavors of smoke, vanilla, and aged fruit that linger for a long time.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e As this is an old bottle, there may be some signs of a drop in the liquid level, a damaged label, or aging of the outer box. Please check the condition before purchasing this historically valuable masterpiece.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e Johnnie Walker Black Label Extra Special\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Blended whisky\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eKey malts:\u003c\/strong\u003e Cardhu, Talisker, Clynelish, Caol Ila, Glen Elgin\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e Unknown\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 757ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43.4%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the late 1950s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e Late 1960s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 10,000 yen\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eSpecial note:\u003c\/strong\u003e This product has developed sediment, which is the solidification and precipitation of whisky components due to long-term storage. Sediment formation is common in aged spirits and does not generally affect the drinkability or flavor.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47210045833403,"sku":null,"price":28000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_2861.jpg?v=1764137606"},{"product_id":"96","title":"Grand Old Parr, 760ml, 43%, spring cap, screw cap, distributed in the early 1970s #96","description":"\u003cdiv dir=\"ltr\" aria-busy=\"false\" aria-live=\"polite\" id=\"model-response-message-contentr_5509fff8c3c96883\" class=\"markdown markdown-main-panel stronger enable-updated-hr-color\"\u003e\n\u003cp data-path-to-node=\"4\"\u003eThis Grand Old Parr Deluxe is a very precious old bottle that was imported and distributed to the Japanese market in the early 1970s, during the era of Japanese premium whisky. During this period, the quality of the raw liquor used in blending was highly regarded, and it has a distinctive character that sets it apart from current products.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe bottle is labeled with a portrait of Thomas Parr, Scotland's oldest man, in keeping with Old Parr tradition. The volume is 760ml and the alcohol content is 43%, meeting the standards for official imports to Japan at the time.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe bottle retains the distinctive, angular shape that resembles the traditional rock of Old Parr, and its surface is embossed with a fine mesh pattern (tortoiseshell pattern). This rugged design accentuates the bottle's dignity and historical presence.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe key to determining the age is the specifications on the bottle neck and the certificate. The cap is a convenient screw cap, which indicates that this is an early model, following the transition from spring caps to screw caps.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eAdditionally, the neck of the bottle bears the \"Special Grade\" grade marking and customs clearance seal, in accordance with the Liquor Tax Act of the time. This seal is irrefutable evidence that the bottle was imported and distributed before March 1984, when Japan's grading system was still in place, and is an important historical icon confirming that this bottle entered the country during the specified period, the early 1970s. The Special Grade marking guarantees that this was a top-quality whisky that had passed Japanese customs inspection at the time.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eThe flavor of Old Parr at this time of year is characterized by its balance of mellowness and strength. Its fruity sweetness, reminiscent of aged pears and raisins, is layered in complex layers with the deep richness of the malt and the gentle peaty (smoky) aroma typical of old bottles. This is a deep blend, with the distinctive character of the key malt, Cragganmore, shining through.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003ePlease consider this rare gem, which exudes the elegance of good old Scotch whisky.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eProduct name:\u003c\/strong\u003e GRAND OLD PARR\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Blended whisky\u003cbr\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eKey malts:\u003c\/strong\u003e Cragganmore, Glendullan\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAge:\u003c\/strong\u003e Unknown\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 760ml\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1960s\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDistribution period:\u003c\/strong\u003e After 1973\u003cbr\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 7,500 yen\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale.\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e■Please cooperate with age verification.\u003c\/h2\u003e\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\u003ch3\u003e*Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e*We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47234416771259,"sku":null,"price":23000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_2985.jpg?v=1765539308"},{"product_id":"117","title":"1970s Glenfiddich 8 Year Old Pure Malt, 26 2\/3 fl. oz., 86° U.S. Proof (43% ABV), Clear Bottle #117","description":"\u003cp data-path-to-node=\"0\"\u003eGlenfiddich, known as the world's first exporter of single malt since its founding in 1887, has a long history, and this is an extremely rare clear bottle of \"8 Year Old Pure Malt\" produced in the 1970s. Unlike the current standard green triangular bottle, this clear glass bottle allows you to admire the beautiful golden color of the contents directly. It was a special export model supplied to duty-free shops and certain overseas markets at the time, and is spoken of as a milestone among vintage bottle enthusiasts.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eThe bottle is stamped \u003cstrong\u003e\"26 2\/3 fl. ozs.\"\u003c\/strong\u003e , the old British unit of liquid volume used before the transition to the metric system in the 1980s, and its existence itself is irrefutable evidence of the brand's golden age in the 1970s. The center of the label proudly displays the \"Stag\" emblem, which was adopted as the brand's symbol in 1968, and the historic name \"Pure Malt\" is used, a name that predates the term \"single malt\" at the time. The cap is a short screw-on type with a ring, which was popular from the 1960s to the 1970s, capturing the manufacturing techniques and aesthetics of the time in every detail.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eGlenfiddich from this era is characterised by \u003cb data-index-in-node=\"33\" data-path-to-node=\"2\"\u003eits tropical and fruity aromas\u003c\/b\u003e , which are difficult to replicate in modern bottles. Bottled at 43% ABV, the liquid has attained a silky smoothness through nearly half a century of bottle aging, perfectly balancing the inherent elegance of Speyside malt with its mellow richness. The original cylindrical tube case that comes with it has maintained its unchanged design since the time of its creation, preserving this historical heritage to this day. The sparkling liquid swaying through the clear bottle truly speaks to the overwhelming dignity of the \"origin of single malt\", making this a supreme collectible piece that allows you to savor a luxurious moment while immersing yourself in the weight of history.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eProduct name:\u003c\/strong\u003e Glenfiddich 8 Year Old Pure Malt Clear Bottle\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003cbr\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAge:\u003c\/strong\u003e 8 years (or more)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 26 2\/3 Fl.ozs. (approx. 757ml; the label also states 75cl)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 86° US Proof (43%)\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e before 1960s\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCirculation period:\u003c\/strong\u003e early 1970s onwards\u003cbr\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 6,000 to 8,000 yen\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47341695762619,"sku":null,"price":35000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_3486.jpg?v=1767969354"},{"product_id":"120","title":"BOWMORE DELUX, 750ml, 43%, Italian market since 1979 #120","description":"\u003cp data-path-to-node=\"0\"\u003eFounded in 1779, Bowmore is known as Islay's oldest distillery. Among them, the \"Bowmore De Luxe\" \u003cb data-path-to-node=\"0\" data-index-in-node=\"122\"\u003ebottles\u003c\/b\u003e produced during the \u003cb data-path-to-node=\"0\" data-index-in-node=\"73\"\u003eMorrison Bowmore era and exported to the Italian market are especially coveted by vintage spirit lovers worldwide as a \"Golden Age Bowmore.\" Imported by the prestigious Italian importer Fecchio \u0026amp; Frassa\u003c\/b\u003e from the 1970s to the 1980s, this bottle, bearing the distinctive Italian UTIF (red tax stamp)** still on the bottleneck, is an extremely rare historical relic from a time when the European market was supplied with exceptionally high-quality raw spirits.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eThe Italian market at the time was known for its discerning and sophisticated tastes when it came to single malts, and this \"Deluxe\" bottle was generously stocked with only the finest spirits that had reached the peak of maturation, the pride of Bowmore Distillery. The distinctive, tropical aromas of rich tropical fruit reminiscent of Bowmore from the Morrison era, which cannot be replicated in modern bottles, the elegant sea breeze finish typical of Islay malt, and the delicate peat smoke that has been mellowed by long ageing combine to create a flavor that is truly worthy of being called the \"legendary Bowmore.\"\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eThe label proudly features the historic emblem, which remains a symbol of the brand today, and the words \"Since 1779.\" At 75cl (0.75 liters) and 43% alcohol, the international standard of the time, this whisky has been further refined by bottle aging. Even after nearly half a century, this bottle retains the luster of a \"true Islay malt\" carefully selected by the importer at the time, and, together with its original presentation box, it will be an unparalleled collection piece for collectors seeking the ultimate Old Scotch.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eProduct name:\u003c\/strong\u003e Bowmore Deluxe\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003cbr\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAge:\u003c\/strong\u003e Unknown (believed to be at least 12 years old)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCapacity:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1960s\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDistribution period:\u003c\/strong\u003e After 1979\u003cbr\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 12,000 yen\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an old bottle of whisky is unopened, the volume may have gradually evaporated over the years and decreased. Our store uses the shoulder line of the bottle as a criterion and only carefully selects products that we deem suitable for sale.\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e■Please cooperate with age verification.\u003c\/h2\u003e\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\u003ch3\u003e*Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e*We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47343225340091,"sku":null,"price":110000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_3436.jpg?v=1767787625"},{"product_id":"130","title":"Glendullan 12 Year Old, 750ml, 47%, distributed in the early 1970s #130","description":"\u003cp\u003eThis bottle is a 12-year-old single malt produced by Glendullan, a traditional distillery in the Speyside region. This extremely valuable old bottle was released in the early 1970s, a time when the distillery, known as the key malt for Old Parr, was known for producing whiskies of particularly high quality.\u003c\/p\u003e\n\u003cp\u003e The bottle has a simple, slender shape that highlights the beautiful amber color of the contents. The label is a warm yellow with a bold illustration of the distillery's symbol in the center. The biggest attraction of this bottle is the small sticker on the neck that states the alcohol content is 47%. This was an unusually high concentration for an official bottle at the time, and it is likely that this is what keeps the whisky's flavor rich and powerful.\u003c\/p\u003e\n\u003cp\u003e Bottled at a high strength of 47% ABV, Glendullan boasts the powerful body and rich flavor you expect from an old bottle. The aroma is intense, with malt notes with earthy nuances and a subdued, estery sweetness reminiscent of caramelized apples. The palate is substantial and thick, dominated by a rich sweetness reminiscent of tortoiseshell candy and rich honey. A bittersweet toastiness and a subtle spiciness spread throughout, with earthy old peat nuances slowly seeping in towards the end. This is a supreme bottle that allows you to fully enjoy the charm of a traditional old malt without pretense, and savor the rich barley flavor and high maturity of Speyside malt.\u003c\/p\u003e\n\u003cp data-end=\"553\" data-start=\"458\"\u003e As this is an old bottle, the liquid level and label may show signs of aging. \u003cspan\u003eThere is also \u003cspan style=\"color: rgb(255, 42, 0);\"\u003esediment\u003c\/span\u003e in this whisky. Please check the condition and only consider purchasing if you understand this.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e Glendullan 12 years\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 47%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1960s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e 1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 15,000 yen\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eImportant Notes:\u003c\/strong\u003e\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an aged whisky (old bottle whisky) is unopened, the whisky may contain sediment, which is the solidification and precipitation of whisky components, or the volume may have gradually evaporated and decreased over the years. At our store, we use the shoulder line of the bottle as one of our criteria and only carefully select products that we have deemed suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47349686829243,"sku":null,"price":60000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_3618.jpg?v=1768293794"},{"product_id":"136","title":"Glendullan 12 Year Old, 750ml, 47% ABV, early 1970s, #136","description":"\u003cp\u003eThis bottle is a 12-year-old single malt produced by Glendullan, a traditional distillery in the Speyside region. This extremely valuable old bottle was released in the early 1970s, a time when the distillery, known as the key malt for Old Parr, was known for producing whiskies of particularly high quality.\u003c\/p\u003e\n\u003cp\u003e The bottle has a simple, slender shape that highlights the beautiful amber color of the contents. The label is a warm yellow with a bold illustration of the distillery's symbol in the center. The biggest attraction of this bottle is the small sticker on the neck that states the alcohol content is 47%. This was an unusually high concentration for an official bottle at the time, and it is likely that this is what keeps the whisky's flavor rich and powerful.\u003c\/p\u003e\n\u003cp\u003e Bottled at a high strength of 47% ABV, Glendullan boasts the powerful body and rich flavor you expect from an old bottle. The aroma is intense, with malt notes with earthy nuances and a subdued, estery sweetness reminiscent of caramelized apples. The palate is substantial and thick, dominated by a rich sweetness reminiscent of tortoiseshell candy and rich honey. A bittersweet toastiness and a subtle spiciness spread throughout, with earthy old peat nuances slowly seeping in towards the end. This is a supreme bottle that allows you to fully enjoy the charm of a traditional old malt without pretense, and savor the rich barley flavor and high maturity of Speyside malt.\u003c\/p\u003e\n\u003cp data-end=\"553\" data-start=\"458\"\u003e As this is an old bottle, the liquid level and label may show signs of aging. \u003cspan\u003eThere is also \u003cspan style=\"color: rgb(255, 42, 0);\"\u003esediment\u003c\/span\u003e in this whisky. Please check the condition and only consider purchasing if you understand this.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e Glendullan 12 years\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 47%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1960s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e 1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 15,000 yen\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eImportant Notes:\u003c\/strong\u003e\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an aged whisky (old bottle whisky) is unopened, the whisky may contain sediment, which is the solidification and precipitation of whisky components, or the volume may have gradually evaporated and decreased over the years. At our store, we use the shoulder line of the bottle as one of our criteria and only carefully select products that we have deemed suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47380753154235,"sku":null,"price":55000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_3752.jpg?v=1768912248"},{"product_id":"143","title":"Distributed in the late 1970s, distilled in 1966, Knockando Pure Malt 12 Year Old, 750ml, 43% #143","description":"\u003cp data-path-to-node=\"1\"\u003eKnockando 12 Year Old Pure Malt Scotch Whisky was distilled in 1966 by the prestigious Knockando Distillery, whose name means \"little black hill\" in Gaelic in the Speyside region of Scotland. Founded in 1898, the distillery has consistently produced elegant and delicate spirits in the heart of Speyside. This product was aged for 12 years in a bottle from the era when whisky was called \"Pure Malt,\" and is marked \"Season\" to indicate that the spirit was casked in 1966 and bottled in 1978.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e Knockando is generally considered the epitome of the light and vibrant Speyside style, and in the past, it was often met with divided opinion. However, this whisky, distilled in the mid-1960s, known as the \"golden age\" of Scotch whisky, has the potential to stand out from modern bottles. After 12 years of aging, this whisky is bottled at 43% ABV, and the distinctive nutty aroma and honeyed sweetness of Knockando have been refined to a deep, mellow flavor thanks to the bottle aging process unique to old bottles. The richer, fuller malt flavor of the 1960s whisky, combined with the texture achieved through the traditional craftsmanship of the time, make it worthy of being rediscovered as a \"hidden gem\" among enthusiasts.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e In the Japanese market, this whisky has a historical background: it was imported by Mitsui \u0026amp; Co., Ltd. under the former \"Special Grade Whisky\" system and sold by Sapporo Breweries Ltd., and is therefore uniquely marked with the bottle number \"0838.\" From aging to bottling, and continuing through the many years to the present day, the mellow richness contained within the bottle conveys the brilliance of a lost era. Combining the refined elegance of Speyside with the power of its golden age, this bottle is truly a worthy addition to any true enthusiast's collection.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e KNOCKANDO Pure Malt 12 Year Old, 750ml, 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e 12 years\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation date:\u003c\/strong\u003e 1966\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eDistribution period:\u003c\/strong\u003e 1978 onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 12,000 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an aged whisky (old bottle whisky) is unopened, the whisky may contain sediment, which is the solidification and precipitation of whisky components, or the volume may have gradually evaporated and decreased over the years. At our store, we use the shoulder line of the bottle as one of our criteria and only carefully select products that we have deemed suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47390778589371,"sku":null,"price":38000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_3816.jpg?v=1769093434"},{"product_id":"155","title":"Distributed in the early 1970s, Dufftown 8 Year Old, 750ml, 46%, Pure Malt #155","description":"\u003cp\u003eThis \"Dufftown Glenlivet 8 Year Old\" is an extremely valuable old bottle that was in circulation in the early 1970s when Arthur Bell \u0026amp; Sons owned it. It has a volume of 760ml and an alcohol content of 46%. The reason for the volume being 760ml is that the typical volume of a 4\/5 quart whisky, based on the imperial system used by Scotch whisky, was 757ml to 760ml when converted to liters (ℓ), so it was bottled \u003cspan style=\"color: rgb(255, 42, 0);\"\u003eat 760ml. (However, the volume of this product is thought to be 750ml, as indicated on the front label\u003c\/span\u003e .)\u003c\/p\u003e\n\u003cp\u003e Also, since the term \"single malt\" was not yet common at the time, the label states \"Pure Malt Scotch Whisky.\" This whisky is part of a rare series that bottled \"DUFFTOWN,\" the key malt for the blended Scotch whisky Bell's, to allow its finest qualities to be enjoyed in their natural state. This is also the first edition of the series, bottled at 46% alcohol. ( \u003cspan style=\"color: rgb(255, 42, 0);\"\u003eThe customs clearance sticker on the back of the bottle erroneously states the alcohol content as 43%, but the correct reading on the front label is 46%\u003c\/span\u003e .)\u003c\/p\u003e\n\u003cp\u003e Although this whisky has only been aged for eight years (or more), the influence of the original production methods and casks gives it a rich malty flavor and oily mouthfeel that sets it apart from current offerings. The aroma is dry yet aromatic, dominated by a sweet malt flavor. Notes of burnt malt and thinly-stretched caramel are present. The palate is soft, smooth, heavy, and syrupy. The natural sweetness of the malt is abundant and full-bodied. The finish is characteristically dry and oily, with a subtle smoky flavor and a lingering bitterness reminiscent of burnt toast. Bottled at a high ABV of 46% at a young age, this whisky combines strength and smoothness to withstand distillation or on the rocks, making it a masterpiece that embodies the classic Dufftown Distillery style.\u003c\/p\u003e\n\u003cp data-start=\"458\" data-end=\"553\"\u003e As this is an old bottle, the liquid level and label may show signs of aging. \u003cspan\u003eThere is also \u003cspan style=\"color: rgb(255, 42, 0);\"\u003esediment\u003c\/span\u003e in this whisky.\u003c\/span\u003e Please check the condition before purchasing.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e Dufftown Glenlivet 8 Years\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 46%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1970s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eDistribution period:\u003c\/strong\u003e Early 1970s\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 10,000 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an aged whisky (old bottle whisky) is unopened, the whisky may contain sediment, which is the solidification and precipitation of whisky components, or the volume may have gradually evaporated and decreased over the years. At our store, we use the shoulder line of the bottle as one of our criteria and only carefully select products that we have deemed suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47397396578491,"sku":null,"price":35000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_4010.jpg?v=1769344710"},{"product_id":"149","title":"Mid-1970s, White Horse Distillers Ltd. Glen Elgin 12 Year Old, 760ml, 43% #149","description":"\u003cp data-path-to-node=\"5\"\u003eThis bottle is a 12-year-old single malt from Speyside's prestigious Glen Elgin distillery, distributed in the 1970s, the golden age of Scotch whisky. Nowadays, single malts from this era play a central role in blended whisky, so they are an extremely valuable heritage that conveys the craftsmanship of the time.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e This product was released by White Horse Distillers Ltd., the original supplier of White Horse whisky at the time. The top center of the label proudly displays Her Majesty the Queen's Royal Warrant, a mark of quality, and the iconic White Horse emblem.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e The neck label clearly displays the \"Special Grade Whisky\" and \"Ad Valuable\" marks, certifying that it was an official import product to Japan at the time. The back label lists the name of the official distributor at the time, \"Jardine Matheson \u0026amp; Company (Japan) Limited,\" and its address in Nishi-Shinbashi, Minato Ward (Nippon Oil Main Building). The volume is 760ml, the standard size at the time, and the alcohol content is 43%.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e Located in the heart of Speyside, the Glen Elgin distillery stubbornly adheres to traditional methods. This vintage bottle features a richer, creamier taste than the current product. The fruity aroma of pear and apple is exquisitely layered with the sweetness of vanilla from the aging casks. The palate is surprisingly mellow, with a delicate malt aroma and soft smoke that lingers pleasantly on the finish.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e This is a superb bottle that allows you to enjoy the highest quality single malt from an era when it was overshadowed by blended whiskies. It comes with its rare original box and is in excellent condition, making it a valuable addition to any collection.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e Glen Elgin (WHITE HORSE GLEN ELGIN) 12 years\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e 12 years (or more)\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 760ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1960s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e mid-1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 10,000 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an aged whisky (old bottle whisky) is unopened, the whisky may contain sediment, which is the solidification and precipitation of whisky components, or the volume may have gradually evaporated and decreased over the years. At our store, we use the shoulder line of the bottle as one of our criteria and only carefully select products that we have deemed suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47397397397691,"sku":null,"price":50000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_3993.jpg?v=1769344704"},{"product_id":"150","title":"Mid-1970s, White Horse Distillers Ltd. Glen Elgin 12 Year Old, 750ml, 43% #150","description":"\u003cp data-path-to-node=\"1\"\u003eThis bottle is a 12-year-old single malt from Speyside's prestigious Glen Elgin distillery, distributed during the golden age of Scotch whisky in the 1970s and 1980s. The bottle is labeled \"Pure Highland Malt,\" and since single malts from this era now play a central role in blended whisky, they are considered an extremely valuable heritage that preserves the craftsmanship of the time.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e This product was released by White Horse Distillers Ltd., White Horse's original supplier of raw liquor at the time. The top center of the label proudly displays Her Majesty the Queen's Royal Warrant, a mark of quality, and the iconic White Horse emblem.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e The neck label bears the Whisky Special Grade stamp, certifying that it was an official import product in Japan at the time, and the back label bears the ad valorem tax mark. The back label also lists the name of the official distributor at the time, Jardine Matheson \u0026amp; Company (Japan) Limited, as well as the address of the Nisseki main building in Nishi-Shinbashi, Minato-ku, and the pickup address in Yamashita-cho, Naka-ku, Yokohama. The volume is 760ml, the standard at the time, and the alcohol content is 43%.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e Located in the heart of Speyside, the Glen Elgin distillery stubbornly adheres to traditional methods. This vintage bottle features a richer, creamier taste than the current product. The fruity aroma of pear and apple is exquisitely layered with the sweetness of vanilla from the aging casks. The palate is surprisingly mellow, with a delicate malt aroma and soft smoke that lingers pleasantly on the finish.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e This is a superb bottle that allows you to enjoy the highest quality single malt from an era when it was overshadowed by blended whiskies. It comes with its rare original box and is in excellent condition, making it a valuable addition to any collection.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e Glen Elgin (WHITE HORSE GLEN ELGIN) 12 years\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e 12 years (or more)\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1960s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e mid-1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 10,000 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an aged whisky (old bottle whisky) is unopened, the whisky may contain sediment, which is the solidification and precipitation of whisky components, or the volume may have gradually evaporated and decreased over the years. At our store, we use the shoulder line of the bottle as one of our criteria and only carefully select products that we have deemed suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47400402649275,"sku":null,"price":49000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_4055.jpg?v=1770885786"},{"product_id":"151","title":"Mid-1970s, White Horse Distillers Ltd. Glen Elgin 12 Year Old, 760ml, 43% #151","description":"\u003cp data-path-to-node=\"1\"\u003eThis bottle is a 12-year-old single malt from the renowned Speyside distillery Glen Elgin, distributed from the 1970s into the 1980s, the golden age of Scotch whisky. The label describes it as a Pure Highland Malt. Because Glen Elgin today mainly serves as a core component of blended whisky, a single malt from this era is an extremely valuable legacy that conveys the craftsmanship of its time.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIt was released by White Horse Distillers Ltd., which supplied malt for White Horse at the time. The upper center of the label proudly displays the Royal Warrant, a mark of quality, together with the iconic White Horse emblem.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eThe neck label clearly bears the Special Grade (Tokkyu) whisky mark, proving it was an official import into Japan at the time, and the back label carries the ad valorem tax mark. The import label on the back names the official agent of the day, Jardine Matheson \u0026amp; Co. (Japan) Ltd., with its address at the Nisseki Honkan building in Nishi-Shimbashi, Minato-ku, and a receiving address in Yamashita-cho, Naka-ku, Yokohama. The volume is the then-standard 760ml, with an alcohol strength of 43%.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003eGlen Elgin Distillery lies in the heart of Speyside and steadfastly preserves traditional methods. This old bottle is richer and creamier than current releases. Fruity aromas reminiscent of pear and apple are layered with vanilla sweetness from the casks. The palate is remarkably mellow, and the finish lingers pleasantly with delicate malt and soft smoke.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eA supreme bottle that lets you savor top-quality single malt from an era when it stood in the shadow of blends. It comes with its rare original outer box, in condition well worth collecting.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eProduct name:\u003c\/strong\u003e Glen Elgin (WHITE HORSE GLEN ELGIN) 12 Year Old\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAge:\u003c\/strong\u003e 12 years (or more)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eVolume:\u003c\/strong\u003e 760ml\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e before the 1960s\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDistribution period:\u003c\/strong\u003e from the mid-1970s\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOriginal retail price:\u003c\/strong\u003e approx. 10,000 yen\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003e:\u003c\/strong\u003e We select every item with great care, but as this product was made many years ago, it may not fully retain its original quality. For this reason, we cannot accept returns or refunds after purchase, even if you are not satisfied with the quality. We kindly ask for your understanding before purchasing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003e:\u003c\/strong\u003e Even when unopened, old bottle whisky may contain sediment (ori) formed when whisky components solidify and settle, and its volume may have decreased through gradual evaporation over many years. Using the shoulder line of the bottle as one benchmark, we only offer items we judge suitable for sale.\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e■ Age verification\u003c\/h2\u003e\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\u003ch3\u003e* Drinking alcohol under the age of 20 is prohibited by law in Japan.\u003cbr\u003e* We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47400404549819,"sku":null,"price":45000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_4075.jpg?v=1770885780"},{"product_id":"152","title":"Mid-1970s, White Horse Distillers Ltd. Glen Elgin 12 Year Old, 750ml, 43% #152","description":"\u003cp data-path-to-node=\"1\"\u003eThis bottle is a 12-year-old single malt from Speyside's prestigious Glen Elgin distillery, distributed during the golden age of Scotch whisky in the 1970s and 1980s. Nowadays, single malts from this era play a central role in blended whisky, so they are an extremely valuable heritage that conveys the craftsmanship of the time.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e This product was released by White Horse Distillers Ltd., White Horse's original supplier of raw liquor at the time. The top center of the label proudly displays Her Majesty the Queen's Royal Warrant, a mark of quality, and the iconic White Horse emblem.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e The neck label bears the Whisky Special Grade stamp, certifying that it was an official import product in Japan at the time, and the back label bears the ad valorem tax mark. The back label also lists the name of the official distributor at the time, Jardine Matheson \u0026amp; Co. (Japan) Limited, the address of the Nisseki main building in Nishi-Shinbashi, Minato Ward, and the address for collection in Yamashita-cho, Naka Ward, Yokohama. The volume is 760ml, the standard at the time, and the alcohol content is 43%.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e Located in the heart of Speyside, the Glen Elgin distillery stubbornly adheres to traditional methods. This vintage bottle features a richer, creamier taste than the current product. The fruity aroma of pear and apple is exquisitely layered with the sweetness of vanilla from the aging casks. The palate is surprisingly mellow, with a delicate malt aroma and soft smoke that lingers pleasantly on the finish.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e This is a superb bottle that allows you to enjoy the highest quality single malt from an era when blended whiskies were overshadowed. It comes with its rare original box and is in excellent condition, making it a valuable addition to any collection.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eProduct name:\u003c\/strong\u003e Glen Elgin (WHITE HORSE GLEN ELGIN) 12 years\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e Single malt whisky\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e 12 years (or more)\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCapacity:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 43%\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003e\u003cstrong\u003eDistillation period:\u003c\/strong\u003e Before the 1960s\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eCirculation period:\u003c\/strong\u003e mid-1970s onwards\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cstrong\u003eRelease price at the time:\u003c\/strong\u003e Approximately 10,000 yen\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 1\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e We carefully select our products, but because this product was manufactured many years ago, it may not retain its original quality. Therefore, even if you are not satisfied with the quality, we cannot accept returns or refunds after purchase. We apologize for the inconvenience, but please be aware of this before purchasing.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eNote 2\u003c\/strong\u003e\u003c\/span\u003e \u003cstrong\u003e:\u003c\/strong\u003e Even if an aged whisky (old bottle whisky) is unopened, the whisky may contain sediment, which is the solidification and precipitation of whisky components, or the volume may have gradually evaporated and decreased over the years. At our store, we use the shoulder line of the bottle as one of our criteria and only carefully select products that we have deemed suitable for sale. \n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch2 class=\"sa-089-age-confirmation-heading\"\u003e ■Please cooperate with age verification.\u003c\/h2\u003e\n\n\u003cdiv class=\"sa-089-age-confirmation-body\"\u003e\n\n\u003ch3\u003e *Drinking alcohol under the age of 20 is prohibited by law.\u003cbr\u003e *We do not sell alcohol to anyone under the age of 20.\u003c\/h3\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47400404648123,"sku":null,"price":47000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_4091.jpg?v=1770885504"},{"product_id":"158","title":"Hiroshima Prefectural Important Intangible Cultural Property, Uchida Yasuhide (内田泰秀), Late Mature Period, 1977 Masterpiece, Lost and Visionary Technique \"Hyori Kantsu Nishiki Neriage\" Ceramic Rock Glasses (2-Piece Set) #158","description":"\u003cdiv dir=\"ltr\" aria-busy=\"false\" aria-live=\"polite\" id=\"model-response-message-contentr_460f7b4b0b04bce1\" class=\"markdown markdown-main-panel stronger enable-updated-hr-color\"\u003e\n\u003cp data-path-to-node=\"7\"\u003eUchida Yasuhide is a ceramic artist hailed as a solitary legend in the history of Showa era ceramics. Following immense acclaim at the 1970 Osaka Expo and his subsequent research at the prestigious Manufacture nationale de Sèvres in France, he reached a unique artistic pinnacle that harmoniously fused Japanese and French aesthetics. This specific work, Hyori Kantsu Nishiki Neriage (Surface-to-Reverse Penetration Brocade Marbling), was created in July 1977 (Showa 52), a time when Uchida's technique had reached its full maturity and was approaching its absolute peak. On the reverse side of the accompanying original wooden box (tomobako), there is an ink inscription that reads July 24, Showa 52, Intangible Cultural Property, making this a pair of historical significance where years of dedicated study are kneaded into every single grain of clay.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eAt first glance, the intricate patterns might appear to be beautiful designs painted with a brush. However, the true marvel of this work lies in the fact that these colors and motifs are not created using any pigments or surface painting at all. They are the result of the lost, phantom technique known as Hyori Kantsu Nishiki Neriage. Clays colored with various metal oxides are assembled like a complex puzzle based on precise calculations, forming the pattern itself as the very structure of the clay body. Because different colored clays shrink at different rates during firing, the risk of cracking at the joints is extremely high, and any flaws cannot be hidden with glaze. While most works with such multi-colored and complex patterns would crack during firing, Uchida utilized the exceptional skills he honed at Sèvres to achieve vivid, clear colors without turbidity and a robust, flawless finish.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eUnique discolorations caused during firing can be seen on the surface, but in Uchida's work, these are by no means defects. They are the traces of a battle in which different clays fiercely pulled against one another under grueling heat, eventually merging and sublimating into a single entity. This expression, which looks as if the flickering of the flames themselves has been captured, is the scenery (keshiki) unique to fine kōgei (craft) and absent in industrial products; it is the steadfast proof that this work is a one-of-a-kind piece that survived the harsh kiln fire. Furthermore, the most defining characteristic, surface-to-reverse penetration, means that the complex patterns on the exterior extend perfectly through to the interior and even the base without the slightest deviation. This is evidence of the flawless layering of the clay strata and represents a supreme structural beauty imbued with a wish for peace without a back side (sincerity without duplicity) by Uchida, who was a native of the atomic-bombed city of Hiroshima.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003eWe propose this historical Japanese masterpiece not merely as a teacup, but as a supreme whisky rock glass worthy of its esteemed status. When held in the hand, one can feel the profound weight of the kneaded clay and the intricate textures of the patterns beneath the fingertips. The moment amber whisky is poured in, the geometric motifs that penetrate through to the interior shimmer like a kaleidoscope within the liquid, revealing a new, breathtaking landscape at the bottom of the glass. This time spent where fine spirits meld with passion that has not faded after nearly fifty years will be a luxurious cultural privilege that transcends a mere evening drink.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cstrong\u003eArtist:\u003c\/strong\u003e Uchida Yasuhide (内田泰秀, 1893–1997)\u003c\/li\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cstrong\u003eNotable Career Highlights:\u003c\/strong\u003e [1952] Solo exhibition at Mitsukoshi Nihonbashi Main Store; [1960s] Studied color and porcelain techniques at the Manufacture nationale de Sèvres in France; [1965] Designated as an Intangible Cultural Property of Miyoshi City; [1970] Exhibited at the Osaka Expo (EXPO'70); [1973] Recognized as a Holder of an Important Intangible Cultural Property of Hiroshima Prefecture.\u003c\/li\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cstrong\u003eDate of Production:\u003c\/strong\u003e July 1977 (Showa 52). *Note: The back of the original wooden box (tomobako) bears an ink inscription that reads: July 24, Showa 52, Intangible Cultural Property.\u003c\/li\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e Excellent (no chips or cracks)\u003c\/li\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cstrong\u003eAccessories:\u003c\/strong\u003e Original wooden box, wrapping cloth (with signature and seal)\u003c\/li\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Nishiki Neriage-de (Ceramic, Through-and-Through technique)\u003c\/li\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e [Large] Height: Approx. 7.5cm, Diameter: Approx. 7.4cm \/ [Small] Height: Approx. 7cm, Diameter: Approx. 6cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Although the products we offer may be unused, they were produced many years ago and are listed as vintage\/pre-owned items. Please be aware that products may show signs of aging. We appreciate your understanding and careful review before purchase.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47454026793147,"sku":null,"price":100000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_4188.jpg?v=1771241582"},{"product_id":"254","title":"Bizen Sake Cup by Takahara Shoji (高原昌治), Artist with Works in the Frankfurt Museum Collection, Trained Under Two Holders of Important Intangible Cultural Properties, With Ascending Kiln Natural Ash Glaze Melting Traces, Shot Glass #254","description":"\u003cp data-path-to-node=\"22\"\u003eWe are pleased to introduce a very rare sake cup (guinomi) by Takahara Shoji (1941-2000), a master Bizen ware artisan born in Okayama Prefecture in 1941. He boasts a brilliant record, including receiving the \"Sanyo Shimbun Award\" for two consecutive years in 1967 and 1968 at the Japan Crafts Association's Eastern Chugoku Branch Exhibition, and being selected for the \"1st Japan Ceramic Art Exhibition,\" the pinnacle of contemporary ceramic art, in 1971. In 1987, his work was publicly acquired and permanently stored by the Museum Angewandte Kunst (Frankfurt, West Germany at the time). As a deceased artist who passed away at the young age of 59, the supply of new works to the market has completely ceased, making his creations increasingly rare in the art market. We propose this supreme Japanese craftwork, with its undeniable history and prestige, to the world as a vintage premium sake vessel for savoring aged amber sake or premium Japanese whisky neat.\u003c\/p\u003e\n\u003cp data-path-to-node=\"23\"\u003eThe fundamental artistic value of Shoji\u0026nbsp;Takahara lies in his exceptionally privileged and legitimate lineage, having directly inherited techniques from two top-tier Bizen ware masters of different styles. In 1958, he apprenticed under \u003ca href=\"\/en\/search?q=%22%E4%BC%8A%E5%8B%A2%E5%B4%8E%E9%99%BD%E5%B1%B1%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eIsezaki Yozan\u003c\/a\u003e (1902-1961), a holder of Okayama Prefecture's Important Intangible Cultural Property, and deeply absorbed the sculptural sense of intricate ceramic carving and three-dimensional craftsmanship. Then, in 1962, he apprenticed under \u003ca href=\"\/en\/search?q=%22%E7%9F%B3%E4%BA%95%E4%B8%8D%E8%80%81%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eIshii Furo\u003c\/a\u003e (1899-1964), also a holder of Okayama Prefecture's Important Intangible Cultural Property, thoroughly mastering Furo's signature excellent throwing (rokuro) technique. The reason Takahara's works are most highly praised by experts is precisely this exquisite balance achieved by integrating Yozan's three-dimensional spatial understanding in his detailed works with Furo's precise and confident lines on the potter's wheel.\u003c\/p\u003e\n\u003cp data-path-to-node=\"24\"\u003eA professional and detailed analysis of the piece confirms that the transcendent technique inherited from two great masters and the drama of the climbing kiln (noborigama) firing are clearly manifested across the entire surface of the vessel. In terms of form, the vessel retains the beautiful yet powerful wheel-throwing marks directly passed down from Ishii Furo around its waist, conveying the moist, clinging texture of meticulously selected rice-paddy clay (tado) when held in the palm of your hand. Without the use of any glaze, the external appearance (keshiki) is expressed with extraordinary density through the sharp contrast of authentic, traditional Bizen firing effects—such as yohen (natural kiln transformation), sangiri (ash-covered firing mark), and hidasuki (fire-cord pattern)—created solely by the fierce flames and convective wood-ash currents generated by splitting red pine firewood.\u003c\/p\u003e\n\u003cp data-path-to-node=\"25\"\u003eParticularly noteworthy is the design on the inside of the sake cup. Near the bottom interior, several small, dark, glossy spots can be observed. These are not stains or defects from artificial glaze, but rather genuine natural scenery called \"natural glaze fusion marks\" (technically referred to as black sesame spots or early fusion marks of \"Bidoro\" glass). These occur when the ash of red pine, the fuel, completely vitrifies and melts as a liquid onto the clay surface in pinpoint locations within the Bizen climbing kiln at extreme temperatures exceeding 1200 degrees Celsius. In Bizen ware, an aesthetic of subtraction that uses no glaze whatsoever, these glossy spots are the very \"memory of fire,\" vividly conveying the intense convection of flames, the placement of the work within the kiln, and the moment of extreme heat management. They are an important highlight that further enhances the work's appreciation value and prestige.\u003c\/p\u003e\n\u003cp data-path-to-node=\"26\"\u003eOn the bottom of the vessel, Takahara's unique potter's mark, a deformed character \"Sho\" (昌) deeply carved with a spatula to prove his authorship, is clearly visible. Furthermore, the complete set includes a tomobako (wooden box) with the artist's own fluid brush calligraphy \"Bizen Sake Cup Shoji\" and an official red seal, along with a bookmark detailing his ceramic history at the time. This pristine condition serves as decisive evidence guaranteeing its authenticity and artistic value. Please fully enjoy this unique crystallization of Japanese traditional craftsmanship, which embodies the spirit of a master artisan in his most energetic period, marked by two consecutive major awards, as a privileged everyday companion for savoring exquisite sake.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eArtist: \u003c\/strong\u003eTakahara Shoji (高原昌治, 1941-2000)\u003cbr\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eArtist's Major Activities: \u003c\/strong\u003e[1958] Apprenticed under Isezaki Yozan, holder of Okayama Prefecture's Important Intangible Cultural Property; [1962] Apprenticed under Ishii Furo, holder of Okayama Prefecture's Important Intangible Cultural Property, selected for the Japan Crafts Association's Eastern Chugoku Branch Exhibition; [1965] Established his own climbing kiln and became independent; [1967 \u0026amp; 1968] Received the Sanyo Shimbun Award for two consecutive years at the Japan Crafts Association's Eastern Chugoku Branch Exhibition; [1971] Selected for the 1st Japan Ceramic Art Exhibition; [1981] Traveled to the United States for ceramic research; [1987] Work publicly acquired by the Museum Angewandte Kunst (Frankfurt, West Germany at the time).\u003cbr\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eWorks Held By: \u003c\/strong\u003eMuseum Angewandte Kunst (Germany), among others.\u003cbr\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eProduction Period: \u003c\/strong\u003eEarly 1970s (estimated peak period immediately after selection for the 1st Japan Ceramic Art Exhibition)\u003cbr\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e Very good (no chips, no cracks, natural glaze fusion marks from the climbing kiln visible on the interior, slight opening of the clay boundary on the surface as a characteristic of the work)\u003cbr\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eAccessories: \u003c\/strong\u003eTomobako (wooden box with artist's handwritten signature and seal), wrapping cloth, bookmark\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eMaterial:\u0026nbsp;\u003c\/strong\u003ePottery (Bizen ware - Kiln change, Sangiri, Hidasuki, Natural glaze fusion marks)\u003cbr\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eDimensions: \u003c\/strong\u003eHeight approx. 6.3 cm, Mouth diameter approx. 6.0 cm\u003cbr\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eNote: \u003c\/strong\u003eAll products offered by our store, even if unused, are from a very old production period and are listed as pre-owned. Please be aware that products may have damage due to age, and consider this before making a purchase.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47835534950587,"sku":null,"price":35000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_6829_result.jpg?v=1779457727"},{"product_id":"255","title":"Hiroshima Prefectural Important Intangible Cultural Property, Uchida Yasuhide (内田泰秀), Mature Period, 1971, Pottery, \"Hyori Kantsu Nishiki Neriage\" Sake Cup \/ Shot Glass #255","description":"\u003cp data-path-to-node=\"6\"\u003eWe are pleased to introduce an extremely rare guinomi created in 1971 by Mr. Uchida Yasuhide, a holder of Hiroshima Prefecture's Important Intangible Cultural Property \"Hyori Kantsu Nishiki Neriage\" who was born in 1893 and passed away in 1997 at the age of 104, leaving monumental footprints on the history of pottery from the Showa to Heisei eras. Mr. Uchida acquired advanced coloring and porcelain techniques at the prestigious Manufacture Nationale de Sèvres in France in the 1960s. After exhibiting at the Osaka Expo in 1970, he was designated a holder of Hiroshima Prefecture's Important Intangible Cultural Property in 1973. This piece is a monumental work crafted in 1971, a relatively early period in Mr. Uchida's career, just before he was recognized as a holder of an Important Intangible Cultural Property. Our shop proposes this legendary work, still highly praised by craft collectors both domestically and internationally, to the world as a special shot glass for savoring aged sake and premium whiskies neat.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe core of Uchida Yasuhide's artistry and his most highly acclaimed achievement is the lost, legendary technique of Hyori Kantsu Nishiki Neriage (front-and-back penetrating brocade clay layering), which is extremely difficult to reproduce today. This technique does not involve painting with pigments on the surface, as in conventional pottery. Instead, it is an astonishing method where different colored clays, created by mixing various metal oxides to achieve their hues, are meticulously combined like a puzzle based on precise calculations, forming the pattern itself as the structure of the clay. Since clays with different compositions have different shrinkage rates during firing, there is an extremely high risk of cracks forming at the joints in the kiln, allowing for no margin of error. The sense of color cultivated at the Sèvres porcelain factory and the high level of skill in completely controlling the clay enable the vibrant, unadulterated coloration seen in his work.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eA specialized analysis of the design of this piece clearly reveals valuable formative characteristics from the developmental stage of the Hyori Kantsu Nishiki Neriage technique. As its name, \"front-and-back penetrating,\" suggests, the intricate geometric patterns applied to the exterior penetrate completely to the interior and even the bottom without any deviation, visually proving the uniform layering of the clay. Compared to the refined, thin, and light style seen in Uchida's later works, this piece, from its developmental stage, has a generally robust and pleasing weight, offering an excellent hold that feels mysteriously natural in the hand from the first touch. Furthermore, a beautiful accumulation of glaze (yutamari) characteristic of works from this period is clearly visible at the bottom of the vessel's interior. The exterior bottom, while providing solid stability, retains the irregular undulations unique to handmade crafts that industrial products can never replicate. Therefore, the distinct feel and sensation experienced when releasing your hand as you set the piece down from the hand to the table is also a very interesting highlight unique to this particular work.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eFurthermore, this piece possesses a unique characteristic: the appearance of its surface color visibly changes depending on the type of light source, angle, and intensity of light during photography or viewing, offering a visual delight. Because this piece was crafted during a period before the character \"Yasu\" (泰) was incised on Mr. Uchida's works, no spatula-carved signature can be confirmed on the vessel itself. However, the genuine authorship of Mr. Uchida is thoroughly authenticated by the powerful texture of the multi-layered clay, as well as the tomobako (wooden box) featuring the artist's handwritten signature and seal, along with the original wrapping cloth. Please enjoy this unique masterpiece of traditional Japanese craftsmanship, a crystallization of passion and exceptional skill that has not faded over half a century, as a special companion for savoring fine spirits.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"25\"\u003e\u003cstrong\u003eArtist:\u003c\/strong\u003e Uchida Yasuhide (内田泰秀, 1893–1997)\u003c\/li\u003e\n\u003cli data-path-to-node=\"25\"\u003e\u003cstrong\u003eArtist's Key Activities: \u003c\/strong\u003eAcquired coloring and porcelain techniques at the Manufacture Nationale de Sèvres in France in the 1960s. Exhibited at the Osaka Expo in 1970, and was designated a holder of Hiroshima Prefecture's Important Intangible Cultural Property \"Hyori Kantsu Nishiki Neriage\" in 1973.\u0026nbsp;\u003c\/li\u003e\n\u003cli data-path-to-node=\"25\"\u003e\u003cstrong\u003eProduction\u0026nbsp;Period: \u003c\/strong\u003e1971 \u003cbr\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e Very good (no chips, no cracks) \u003cbr\u003e\u003cstrong\u003eAccessories:\u003c\/strong\u003e Signed wooden box, wrapping cloth\u0026nbsp;\u003c\/li\u003e\n\u003cli data-path-to-node=\"25\"\u003e\u003cstrong\u003eMaterial: \u003c\/strong\u003eHyori Kantsu Nishiki Neriage (Pottery, front-and-back penetrating technique) \u003cbr\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e Height approx. 5.0 cm, Mouth diameter approx. 5.4 cm\u0026nbsp;\u003c\/li\u003e\n\u003cli data-path-to-node=\"25\"\u003e\u003cstrong\u003eNote ①: \u003c\/strong\u003eEven if new and unused, all products offered by our shop are from very old production periods and are listed as used items. Products may have age-related damage; please understand and confirm this before considering a purchase.\u003c\/li\u003e\n\u003cli data-path-to-node=\"25\"\u003e\u003cstrong\u003eNote ②: \u003c\/strong\u003eDue to lighting conditions and the viewing environment, the true colors and textures of the artwork may appear slightly different from the actual item. Therefore, we have included as many photographs as possible to allow you to examine the details from all angles. We kindly ask you to carefully view the details and make your purchase with complete satisfaction.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47835535114427,"sku":null,"price":33000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_6982_result.jpg?v=1779603155"},{"product_id":"283","title":"Kyoto Prefectural Traditional Craft Techniques Holder, Hayashi Makuu (林沐雨) - A Phantom Kiyomizu-yaki Masterpiece Fusing Vivid Cobalt Enamel and Fine Gold Leaf: Gold-Accented Enamel \"Oosuzume \/ Red-flanked Bluetail\" Yunomi Tea Bowl \/ Rock Glass #283","description":"\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel enable-luminous-fast-follows enable-updated-hr-color stronger\" id=\"model-response-message-contentr_126626194aeeb34d\" aria-busy=\"false\" aria-live=\"polite\" dir=\"ltr\"\u003e\n\u003cp data-path-to-node=\"27\"\u003eThis is an exceptionally elegant Iroe-Kinsai (overglaze enamel painting with gold accents) Yunomi tea bowl, representing the absolute pinnacle of classic Kyoto elegance, meticulously crafted by the grand master of Kiyomizu ware, Makuu Hayashi (1901–1991, real name: Yoshikazu Hayashi). The artist is widely recognized among elite collectors as an extremely rare individual whose works are seldom found within the Japanese secondary market or domestic digital archives. This extreme rarity is due to his unwavering lifelong commitment to working completely independently without ever aligning himself with major Japanese art establishments such as the Nitten Exhibition, combined with his extensive mid-century production of bespoke pieces direct-exported to overseas trading houses, notably in Hawaii, both before and after World War II.\u003c\/p\u003e\n\u003cp data-path-to-node=\"28\"\u003eOur gallery proudly presents this rare, historically significant masterpiece by a legendary artisan, not merely as an everyday utilitarian vessel, but as a supreme expression of Japanese Kōgei. It is specifically curated to serve as a premium sake cup for savoring rare vintage and aged sakes that have developed a profound complexity and rich character over decades of cellaring. The comfortable, organic proportion that nestles perfectly within the palm of your hand and its deliberate depth are beautifully designed to gently capture and concentrate the volatile, opulent aromas of mature spirits, creating a deeply luxurious sensory experience that delights both the eye and the palate.\u003c\/p\u003e\n\u003cp data-path-to-node=\"29\"\u003eMakuu Hayashi's most historically celebrated achievements lie in his exquisite mastery of overglaze enameling, which directly inherits the grand classical traditions of the legendary historical potters Ogata Kenzan and Nonomura Ninsei, along with his revolutionary color expressions utilizing traditional Japanese mineral pigments and Kochi glazes set against a low-temperature red-flame translucent glaze that he independently developed in 1928. This specific vessel beautifully demonstrates these exceptional techniques, adorned with the bird motif that the master favored above all else. The \"Oosuzume\" (modeled after the Red-flanked bluetail) depicted on the front facing of the cup utilizes a pristine, piercingly vivid cobalt Japanese mineral pigment, with incredibly precise brushwork that beautifully captures the dynamic vitality of life. Furthermore, sophisticated gold leaf detailing is layered over deep black enamels around the bird's face and across the primary feathers, retaining the imperial elegance of traditional Kiyomizu ware while simultaneously elevating the composition into a sharp, modern graphic design reminiscent of mid-century Western fine art.\u003c\/p\u003e\n\u003cp data-path-to-node=\"30\"\u003eAnother exceptional highlight of this piece extends beyond the surface painting to showcase the sublime, organic fusion of clay and kiln fire throughout the entire vessel body. Observing the reverse and side profiles of the cup, one can discern delicate pink speckles, historically known as \"higaawari\" (accidental kiln fire transformations), gently blushing through the fine crackled cream-white glaze base. Although the piece is technically crafted from fine porcelain, this breathing organic phenomenon beautifully evokes the material warmth and aesthetic depth unique to traditional Kyoto pottery, entirely distinguishing the object from cold, sterile commercial wares. On the underside of the foot rim, Makuu's authentic signature, inheriting the artistic lineage of his historical studio \"Isshian,\" is boldly and sharply incised with a master's spatula. The exterior lid of the accompanying dedicated wooden box (Tomobako), which has safely protected the artwork for decades, bears the artist's personal, fluid calligraphy titled \"Oosuzume Yunomi\" along with his signature and official vermilion seal (rakkan)—an absolute certification of provenance that fully guarantees its reliability, authenticity, and profound historical collection value. We invite you to experience the absolute zenith of traditional Japanese craftsmanship, a rarity virtually nonexistent in international markets, alongside your finest spirits.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"31\"\u003e\u003cstrong\u003eArtist: \u003c\/strong\u003eHayashi Makuu (林沐雨, 1901–1991, Birth name: Yoshikazu Hayashi)\u003c\/li\u003e\n\u003cli data-path-to-node=\"32\"\u003e\u003cstrong\u003eArtist's Notable Activities:\u003c\/strong\u003e [1916] Studied the core fundamentals of ceramic arts under his biological father, the master potter \u003ca href=\"\/en\/search?q=%22%E6%9E%97%E7%A5%A5%E5%B1%B1%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eShozan Hayashi\u003c\/a\u003e; [1921] Entered \"Gojodo,\" the highly exclusive purveyor to the Imperial Household Ministry, where he thoroughly acquired advanced imperial porcelain manufacturing techniques; [1932] Studied under \u003ca href=\"\/en\/search?q=%22%E6%B8%85%E6%B0%B4%E5%85%AD%E5%85%B5%E8%A1%9B%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eKiyomizu Rokubei\u003c\/a\u003e V, the undisputed titan of modern Kyoto ceramic arts (until 1936); [1948] Formally certified as a \"Holder of Traditional Craft Techniques\" by the Kyoto Prefectural Government for his outstanding contributions to cultural preservation\u003c\/li\u003e\n\u003cli data-path-to-node=\"33\"\u003e\u003cstrong\u003eMuseum Collections:\u003c\/strong\u003e Ibaraki Ceramic Art Museum, and other prominent public fine art institutions\u003c\/li\u003e\n\u003cli data-path-to-node=\"34\"\u003e\u003cstrong\u003ePeriod of Production:\u003c\/strong\u003e Circa 1950s–1970s (Mid-Showa era)\u003c\/li\u003e\n\u003cli data-path-to-node=\"35\"\u003e\u003cstrong\u003eProduct Condition: \u003c\/strong\u003eVery Good (pristine archival condition with no chips or cracks)\u003c\/li\u003e\n\u003cli data-path-to-node=\"36\"\u003e\u003cstrong\u003eAccessories:\u003c\/strong\u003e Dedicated Tomobako (Original wooden box signed and sealed by the artist)\u003c\/li\u003e\n\u003cli data-path-to-node=\"37\"\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Porcelain (Porcelain body featuring colored clay slip and fine gold leaf decoration)\u003c\/li\u003e\n\u003cli data-path-to-node=\"38\"\u003e\u003cstrong\u003eDimensions: \u003c\/strong\u003eHeight approx. 8.9 cm, Mouth diameter approx. 8.1 cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"39\"\u003e\u003cstrong\u003eNote: \u003c\/strong\u003ePlease be advised that all historical works curated by our gallery, even if unused, originate from a historic production era and are strictly categorized as antique\/pre-owned fine art. Vintage objects may display subtle age-related nuances; we kindly invite you to consider your purchase with a full understanding of the unique character of antique Japanese ceramics.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!----\u003e\u003c\/div\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47974192251067,"sku":null,"price":66000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_9062_result.jpg?v=1784251734"},{"product_id":"293","title":"Masterpiece Kutani Ware Guinomi Sake Cup \"Red Plum Blossoms\" by Master Shiohara Bunji (塩原文二), Realm-Transcending Artist Mastering Both Oil Painting and Ceramics, Final Years' Legacy #293","description":"\u003cp data-path-to-node=\"20\"\u003eThis is a Kutani ware Guinomi (sake cup) created by Bunji Shiohara, an extraordinary realm-transcending artist who was elected a member of both the Western Painting and Ceramics divisions of Itsui-kai, pursuing peak aesthetic expression in both oil painting and Kutani ceramics. Mr. Bunji Shiohara (1907–1978) was born in Komatsu City, Ishikawa Prefecture, and studied overglaze decoration on porcelain and stoneware at the workshop of first-generation \u003ca href=\"\/en\/search?q=%22%E5%BE%B3%E7%94%B0%E5%85%AB%E5%8D%81%E5%90%89%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eTokuda Yasokichi\u003c\/a\u003e (Kaisei), a giant of Kutani ware. From 1950 onward, he accomplished the extraordinary feat of simultaneous selection in both Western painting and ceramics divisions at the Nitten and Itsui-kai exhibitions. Building upon the prestigious traditional Kutani overglaze techniques stemming from the first-generation Yasokichi, he fused them with the skilled brushwork and refined color sensibility of an oil painter, establishing a uniquely evaluated stance in modern Japanese craft history.\u003c\/p\u003e\n\u003cp data-path-to-node=\"21\"\u003eThis work features a refined red plum blossom design painted on a gently textured vessel surface beautifully covered with fine crackles (kannyu). The crowning highlight of the piece lies in its depiction of red plum blossoms: while utilizing traditional Kutani Japanese mineral pigments, it renders them with three-dimensional depth and gradation reminiscent of oil paint layered on canvas. Shading and depth are imparted to the vivid vermilion-red petals, while white, yellow, and striking blue and purple are delicately applied to the stamens and calyxes, expressing the vibrant vitality of the petals through the painter's keen eye and solid draftsmanship. Beside the foot ring, the artist’s own seal \"Bunji\" is carved, creating a contrast between the robust clay texture and the delicate overglaze enamel that enhances the dignity of the piece.\u003c\/p\u003e\n\u003cp data-path-to-node=\"22\"\u003eWe propose this historically valuable work as a supreme Japanese Kogei sake vessel for savoring aged sake or premium whisky matured through the years, gracefully adapting it to a refined modern lifestyle. The substantial form that rests comfortably in the hand and the colors of the red plum blossoms reflecting beautifully against the amber liquid elevate a daily evening drink into a special hour of engaging with peak art. Because Bunji Shiohara created at an exceptionally high level in both Western painting and ceramics, the absolute number of his ceramic works is extremely scarce. It is remarkably rare for a piece to appear on the market complete with its original wooden box (Tomobako)—bearing the calligraphic title \"Red Plum Blossoms,\" the artist's ink signature, and seal—along with the explanatory leaflet from that era. This is a one-of-a-kind craft piece embodying the lifelong passion of a master who endlessly pursued beauty.\u003c\/p\u003e\n\u003cp data-path-to-node=\"23,0,0\"\u003e\u003cstrong\u003e* Bunji Shiohara (1907–1978)\u0026nbsp;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"23,0,0\"\u003e:\u0026nbsp;Born in 1907 and passing away in 1978, Bunji Shiohara was a rare artist who was elected to membership by top-tier art associations in both completely distinct fields of expression—Western oil painting and ceramics—fully blooming his talent in both simultaneously. He was an unrepeatable realm-transcending artist embodying the \"two-sword style\" in the art world, whose footprint was forged by two passionate \"paths.\"\u003c\/p\u003e\n\u003cp data-path-to-node=\"23,1,0\"\u003e\u003cstrong\u003e* The Path of Painting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"23,1,0\"\u003e:\u0026nbsp;Awareness of Oil Painting and Rise in Itsui-kai The beginning of Shiohara's art was the path of oil painting, which he resumed \"as if remembering what had been forgotten\" after once stepping away. Encouraged by those around him, he submitted an oil painting to the Itsui-kai Exhibition in the autumn of 1950 and gained his first selection, followed by consecutive selections in Nitten starting in 1951. Since then, he maintained uninterrupted annual selections in both exhibitions, deeply savoring his self-awareness toward painting under the enthusiastic guidance of seniors and mentors in Itsui-kai. Recognized for his solid expression and firm painterly spirit, he was elected an Itsui-kai member in 1957. Taking the change in Nitten sponsorship in 1958 as an occasion for reflection, he subsequently ceased submitting to Nitten, pouring his full energy solely into the stage of the Itsui-kai Exhibition to pursue his unique beauty of oil painting.\u003c\/p\u003e\n\u003cp data-path-to-node=\"23,2,0\"\u003e\u003cstrong\u003e* The Path of Ceramics\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"23,2,0\"\u003e:\u0026nbsp;Encounter with Tokuda Yasokichi (Kaisei) and Full-Fledged Pursuit What awakened Shiohara's other outstanding talent was a fortunate interaction with the renowned ceramic artist Tokuda Yasokichi during the time he called himself \"Kaisei,\" casually enjoying painting overglaze enamels at his studio out of easy friendship. In August 1950, receiving a sudden proposal from Kaisei, \"Shall we try submitting your work to Nitten?\", he unexpectedly felt inclined and crafted \"Vase with Butterfly Design,\" making a brilliant first selection at Nitten. Taking this as a turning point, he crafted Nitten submission pieces at the studio for three years, making a sensational debut as a ceramic artist with three consecutive years of Nitten selections. In the autumn of 1953, after consulting with Kaisei and aspiring to undertake full-fledged research in ceramics, Shiohara immersed himself in thorough production research starting from forming (clay body making). Whenever a piece was completed, he eagerly submitted it to exhibitions such as the Ceramic Art Exhibition sponsored by Osaka Asahi, gaining recognition for his overwhelming skill and color sense. In the autumn of 1960, he accomplished the extraordinary feat of being elected an \"Itsui-kai Ceramics Division Member\" in addition to his Western Painting Division membership. Furthermore, in 1975, he joined the Ceramics Division of the Sozo Bijutsu Exhibition and was elected a member, establishing his position at the pinnacle of the ceramic world in both name and reality. The \"Path of Painting\" facing the canvas, and the \"Path of Ceramics\" challenging clay and fire. The works of Bunji Shiohara, a genius who spent his life mastering two specialized fields without compromise, are miraculous crystals harboring a unique aesthetic transcending genres and a firm passion.\u003c\/p\u003e\n\u003cp data-path-to-node=\"24\"\u003e\u003cstrong\u003e* Information from the Work's Leaflet:\u0026nbsp;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"24\"\u003eThe Path of Painting Resumed painting as if remembering what had been forgotten, and encouraged by someone, submitted an oil painting to the Itsui-kai Exhibition in autumn 1950 and gained first selection. From 1951, submitted and was selected for Nitten, continuing annual submissions and selections for both exhibitions thereafter. Savoring self-awareness toward painting under the guidance of Itsui-kai seniors and mentors, elected an Itsui-kai member in 1957. In 1958, taking the change in Nitten sponsorship as an occasion for reflection, ceased Nitten submissions and submitted exclusively to Itsui-kai Exhibitions up to the present.\u003c\/p\u003e\n\u003cp data-path-to-node=\"25\"\u003eThe Path of Ceramics When Mr. Tokuda Yasokichi called himself Kaisei, enjoyed painting overglaze enamels at his studio out of easy friendship. In August 1950, Mr. Kaisei suddenly said, \"Shall we try submitting your work to Nitten?\" Unexpectedly inclined, crafted a vase with butterfly design and gained first selection upon submission. Created Nitten pieces at his studio for three years thereafter with three consecutive selections. In autumn 1953, after consulting with him, aspired to full-fledged research in ceramics, starting production research from the clay body itself. Submitted completed works to Ceramic Art Exhibitions sponsored by Osaka Asahi, and in autumn 1960 was elected member of Itsui-kai Ceramics Division in addition to Western Painting. In 1975 joined Sozo Bijutsu Exhibition Ceramics Division and was elected member up to the present.\u003c\/p\u003e\n\u003cp data-path-to-node=\"25\" style=\"text-align: right;\"\u003eBunji Shiohara\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eArtist:\u003c\/strong\u003e Shiohara Bunji (塩原文二, 1907–1978)\u003c\/li\u003e\n\u003cli data-path-to-node=\"27\"\u003e\u003cstrong\u003eArtist's Representative Activity:\u003c\/strong\u003e [1950] First selected for the Itsui-kai Exhibition (Oil Painting) and Nitten (Ceramics, \"Vase with Butterfly Design\"), [1951–1952] Simultaneously selected in both Western Painting and Ceramics divisions at Nitten, [1957] Elected member of Itsui-kai (Western Painting Division), [1960] Awarded the Itsui-kai Prize at the 22nd Itsui-kai Exhibition and elected member of the Itsui-kai Ceramics Division, [1975] Elected member of the Sozo Bijutsu Exhibition Ceramics Division\u003c\/li\u003e\n\u003cli data-path-to-node=\"28\"\u003e\u003cstrong\u003eWorks in Collection: \u003c\/strong\u003eIshikawa Prefectural Museum of Art, Komatsu City Nishikigama Exhibition Hall, Komatsu City Museum, Wayo Women's University Cultural Materials Museum\u003c\/li\u003e\n\u003cli data-path-to-node=\"29\"\u003e\u003cstrong\u003ePeriod of Production: \u003c\/strong\u003e1976–1978 (Leaflet history recorded up to 1976, Final Period of Life)\u003c\/li\u003e\n\u003cli data-path-to-node=\"30\"\u003e\u003cstrong\u003eCondition: \u003c\/strong\u003eVery good (no chips, no cracks, excluding age-related character typical of antique art)\u003c\/li\u003e\n\u003cli data-path-to-node=\"31\"\u003e\u003cstrong\u003eAccessories:\u003c\/strong\u003e Dedicated wooden box (Tomobako) with \"Guinomi Red Plum Blossoms\" inscribed on the lid and \"Bunji Shiohara\" in ink with a seal on the lower left; explanatory leaflet (Shiori) included\u003c\/li\u003e\n\u003cli data-path-to-node=\"32\"\u003e\u003cstrong\u003eMaterial: \u003c\/strong\u003eStoneware (Kutani ware, overglaze enamels, crackle glaze)\u003c\/li\u003e\n\u003cli data-path-to-node=\"33\"\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e Height approx. 5.5 cm, Mouth diameter approx. 5.5 cm, Base diameter approx. 3.0 cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"34\"\u003e\u003cstrong\u003eCaution:\u003c\/strong\u003e All products offered by our shop are historical items from an old production period and are listed as antique art \/ pre-owned items. Products may have subtle changes due to age, so please consider purchasing after understanding and verifying the nature of antique art.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":47974194217147,"sku":null,"price":75000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_9438_result.jpg?v=1784547479"},{"product_id":"313","title":"MITI Minister's Award Winner, Arita Ware Seihakuji Pale Celadon Hexagonal Stemmed Cup with Tomobako and Leaflet by Tanaka Hajime (田中一・田中一晃) of Ichii Kiln, Sculptural Faceted Sake Vessel Symbolizing Modern Craft Design #313","description":"\u003cp data-path-to-node=\"29\"\u003eThis is an Arita ware Seihakuji (pale blue celadon) hexagonal stemmed cup crafted by Tanaka Hajime (1933–2002, who later changed his art name to Ikkō Tanaka) of Ichii Kiln in Ureshino, Saga Prefecture. He served as a full member of the Japan Art Crafts Association and an associate of Nitten, winning the grand Minister of International Trade and Industry Award at the Kyushu Yamaguchi Ceramics Exhibition. After refining his porcelain techniques at a factory in Arita, Tanaka established Ichii Kiln in Ureshino in 1965. While inheriting traditional Hizen porcelain techniques, he highly integrated modern craft design sensibilities, earning repeated selections in the Good Design Exhibition and Japan New Craft Exhibition in 1968. Takeshi Nagatake, a leading art critic and authority in Kyushu ceramics, praised his outstanding sense of form and dedicated passion for pottery. Notably, this piece is an authentic creation from the period under the name \"Tanaka Hajime,\" when his creative passion reached its peak prior to changing his name to \"Ikkō Tanaka\" in 1981.\u003c\/p\u003e\n\u003cp data-path-to-node=\"30\"\u003eThis piece is a hexagonal stemmed cup that brilliantly sublimates the technique of \"Seihakuji Faceting and Carved Patterns\" (Seihakuji Mentori Chō-monyō), explicitly documented as the artist's hallmark in the accompanying leaflet. From the tightened stem section up to the widely opening hexagonal cup body, wave-like faceting and geometric carved patterns are applied under precise calculation. By applying a transparent pale blue celadon glaze containing delicate blue hues, the glaze pools beautifully along the sharp edges and carved recesses executed by carving tools, creating a striking contrast between crisp structural lines and soft light gradations. On the underside of the high foot ring, a handwritten mark in cobalt blue pigment (gosu) is present, embodying a tension of handcrafted mastery and dignified elegance distinct from mass-produced wares.\u003c\/p\u003e\n\u003cp data-path-to-node=\"31\"\u003eWe propose this stemmed cup, combining high artistic acclaim with modern design aesthetics, as a refined Japanese Kogei sake vessel for savoring aged spirits, premium whisky, or chilled sake, gracefully adapting it to a sophisticated contemporary lifestyle. The slender, elegant high-stem structure fits comfortably in the hand, and the amber or clear tones of spirits poured into the cup reflect beautifully against the serene blue of the Seihakuji glaze, elevating special evening drinks into a more luxurious moment. Created during the \"Tanaka Hajime\" era (1968–1976) before he later assumed the name \"Ikkō Tanaka\" and solidified his reputation at the Living National Treasure level, this piece remains in exceptionally rare condition, complete with its original wooden box (Tomobako)—bearing handwritten calligraphy and red seals for Arita Ware and Seihakuji Hexagonal Stemmed Cup on the lid—as well as the explanatory studio leaflet dated 1976.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"32\"\u003e\u003cstrong\u003eArtist：\u003c\/strong\u003eTanaka Hajime (田中一・田中一晃, later changed name to Ikkō Tanaka, 1933–2002)\u003c\/li\u003e\n\u003cli data-path-to-node=\"33\"\u003e\u003cstrong\u003eArtist's Representative Activity：\u003c\/strong\u003e[1965] Established Ichii Kiln in Ureshino, Saga Prefecture, [1968] Selected for the Good Design Exhibition and Japan New Craft Exhibition, [Before 1976] Awarded the Minister of International Trade and Industry Award (Grand Prize) at the Kyushu Yamaguchi Ceramics Exhibition, Awarded the Modern Crafts Exhibition Commemorative Award, 11 selections at Nitten (eventually 17 total selections; Nitten Associate), Received the Member Award at the Japan New Craft Exhibition, Full Member of the Japan Art Crafts Association\u003c\/li\u003e\n\u003cli data-path-to-node=\"34\"\u003e\u003cstrong\u003eWorks in Collection \/ Evaluation：\u003c\/strong\u003eEvaluated by art critic Takeshi Nagatake; Full Member of the Japan Art Crafts Association; Member of Nitten; Director of the Saga Prefecture Ceramic Artists Association\u003c\/li\u003e\n\u003cli data-path-to-node=\"35\"\u003e\u003cstrong\u003ePeriod of Production：\u003c\/strong\u003e1968–1976 (Showa 43–Showa 51, Period under the name \"Tanaka Hajime\")\u003c\/li\u003e\n\u003cli data-path-to-node=\"36\"\u003e\u003cstrong\u003eCondition：\u003c\/strong\u003eVery good (no chips, no cracks, excluding age-related character typical of antique art)\u003c\/li\u003e\n\u003cli data-path-to-node=\"37\"\u003e\u003cstrong\u003eAccessories：\u003c\/strong\u003eDedicated wooden box (Tomobako) with \"Arita Ware\" red seal, \"Seihakuji Hexagonal Stemmed Cup\" and \"Ichii Kiln\" calligraphic inscription with seal on the lid; explanatory leaflet (Shiori) included\u003c\/li\u003e\n\u003cli data-path-to-node=\"38\"\u003e\u003cstrong\u003eMaterial：\u003c\/strong\u003ePorcelain (Seihakuji \/ Pale blue celadon glaze, carved patterns, faceted mentori)\u003c\/li\u003e\n\u003cli data-path-to-node=\"39\"\u003e\u003cstrong\u003eDimensions：\u003c\/strong\u003eHeight approx. 7.5 cm, Mouth diameter (width) approx. 6.0 cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"40\"\u003e\u003cstrong\u003eCaution：\u003c\/strong\u003eAll products offered by our shop are historical items from an old production period and are listed as antique art \/ pre-owned items. Products may have subtle changes due to age, so please consider purchasing after understanding and verifying the nature of antique art.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":48093148315835,"sku":null,"price":50000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_9345_result.jpg?v=1784546349"},{"product_id":"328","title":"Museum Angewandte Kunst Frankfurt Collection Artist Takahara Shoji (高原昌治), Bizen Ware Yohen Goma Hai-Kaburi Sake Cup, Crafted Under Two Important Intangible Cultural Properties #328","description":"\u003cp data-path-to-node=\"16\"\u003eThis extremely rare sake cup (guinomi) is crafted by Takahara Shoji (1941–2000), a master of Bizen ware born in Okayama Prefecture in 1941. He achieved prestigious accolades including winning the Sanyo Shimbun Award for two consecutive years at the Japan Kougei Association Higashi-Chugoku Branch Exhibition, entering the landmark 1st Japan Ceramic Art Exhibition in 1971—the pinnacle of modern ceramic art—and having his work officially purchased and permanently collected by the Frankfurt Museum of Applied Arts (Museum Angewandte Kunst) in former West Germany in 1987. Passing away prematurely at the age of 59, Takahara is a deceased master whose supply of new works has completely ceased, causing the rarity and value of his creations in the art market to climb year by year. We offer this supreme Japanese craft piece, backed by established history and distinction, to the global market as a vintage premium sake vessel (shot glass) designed for slowly savoring aged amber sake or neat premium Japanese whisky.\u003c\/p\u003e\n\u003cp data-path-to-node=\"17\"\u003eThe core artistic value of Takahara Shoji lies in his prestigious and authentic lineage, having inherited techniques directly from two top masters of Bizen ceramics with contrasting styles. In 1958, he studied under \u003ca href=\"\/en\/search?q=%22%E4%BC%8A%E5%8B%A2%E5%B4%8E%E9%99%BD%E5%B1%B1%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eIsezaki Yozan\u003c\/a\u003e (1902–1961), Holder of Okayama Prefectural Important Intangible Cultural Property, absorbing the spatial sense of intricate ceramic sculpture and three-dimensional craftsmanship. Subsequently in 1962, he studied under \u003ca href=\"\/en\/search?q=%22%E7%9F%B3%E4%BA%95%E4%B8%8D%E8%80%81%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eIshii Furo\u003c\/a\u003e (1899–1964), also a Holder of Okayama Prefectural Important Intangible Cultural Property, thoroughly mastering the superb potter’s wheel forming techniques that served as Ishii's trademark. Examining the details of this work reveals that the transcendent techniques inherited from both masters, along with the drama of noborigama (climbing kiln) firing, are clearly manifested across its entire surface. The vessel's form retains beautiful and powerful wheel marks directly passed down from Ishii Furo around its waist, conveying the moist, clinging texture of meticulously selected rice-paddy clay (tado) when held in the palm. Without the use of any glaze, the external appearance is expressed with extraordinary density through the sharp contrast of authentic, traditional Bizen firing effects—such as yohen (natural kiln transformation), sangiri (ash-covered firing mark), and hidasuki (fire-cord pattern)—created solely by the fierce flames and convective wood-ash currents generated by splitting red pine firewood. One side displays heavy hai-kaburi (ash deposit) and goma (sesame-like ash spots) that melted under intense falling wood ash to create a volcanic, rough texture, while the contrasting side vividly highlights warm hidasuki reddish tones alongside refined wheel marks. Furthermore, melted natural glaze has pooled at the bottom of the interior, presenting a deep, profound expression unique to unglazed Bizen stoneware.\u003c\/p\u003e\n\u003cp data-path-to-node=\"18\"\u003eThis work is identified as an authentic piece created between 1971 and 1975—a peak period when Takahara's noborigama firing techniques and wheel-throwing skills reached full maturity following his entry into the 1st Japan Ceramic Art Exhibition in 1971. The artist’s signature seal is clearly stamped on the underside of the base, and the vessel remains in excellent condition with no chips or cracks.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"19\"\u003e\u003cstrong\u003eArtist：\u003c\/strong\u003eTakahara Shoji (高原昌治, 1941–2000)\u003c\/li\u003e\n\u003cli data-path-to-node=\"20\"\u003e\u003cstrong\u003eArtist's Key Activities：\u003c\/strong\u003e[1958] Studied under Isezaki Yozan, Holder of Okayama Prefectural Important Intangible Cultural Property; [1962] Studied under Ishii Furo, Holder of Okayama Prefectural Important Intangible Cultural Property; [1965] Built his own noborigama (climbing kiln) and established his independence; [1967 \u0026amp; 1968] Won the Sanyo Shimbun Award for two consecutive years at the Japan Kougei Association Higashi-Chugoku Branch Exhibition; [1971] Selected for the 1st Japan Ceramic Art Exhibition; [1981] Traveled to the U.S. to conduct ceramic research; [1987] Work officially purchased by the Frankfurt Museum of Applied Arts (former West Germany)\u003c\/li\u003e\n\u003cli data-path-to-node=\"21\"\u003e\u003cstrong\u003eWorks Housed In：\u003c\/strong\u003eMuseum Angewandte Kunst (Frankfurt, Germany)\u003c\/li\u003e\n\u003cli data-path-to-node=\"22\"\u003e\u003cstrong\u003ePeriod of Production：\u003c\/strong\u003e1971–1975 (Estimated)\u003c\/li\u003e\n\u003cli data-path-to-node=\"23\"\u003e\u003cstrong\u003eCondition：\u003c\/strong\u003eVery good (no chips, no cracks, excluding age-related character typical of antique art)\u003c\/li\u003e\n\u003cli data-path-to-node=\"24\"\u003e\u003cstrong\u003eMaterial：\u003c\/strong\u003eStoneware (Bizen ware, unglazed firing, natural ash glaze, goma ash spots, hai-kaburi ash deposit, sangiri, hidasuki, yohen kiln transformation, tado clay, potter's wheel marks)\u003c\/li\u003e\n\u003cli data-path-to-node=\"25\"\u003e\u003cstrong\u003eDimensions：\u003c\/strong\u003eMouth diameter approx. 6.0 cm, Height approx. 5.2 cm – 5.6 cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eCaution：\u003c\/strong\u003eAll products offered by our shop are historical items from an old production period and are listed as antique art \/ pre-owned items. Products may have subtle changes due to age, so please consider purchasing after understanding and verifying the nature of antique art.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":48115731169467,"sku":null,"price":45000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_9890_result.jpg?v=1785286224"},{"product_id":"343","title":"Aichi Prefecture Designated Intangible Cultural Property Holder, Studied under Kitaoji Rosanjin: Oe Bunsho (大江文象), Seto Ware Red Frost-Dappled Glaze Evening Geese Tea Bowl, Rocks Glass #343","description":"\u003cp data-path-to-node=\"16\"\u003eCreated by Oe Bunsho (1898–1979), a master of Seto ware born in Chita District, Aichi Prefecture in 1898 (Meiji 31) and passed away in 1979 (Showa 54), this is a masterpiece Red Frost-Dappled Glaze Evening Geese Tea Bowl. Oe Bunsho studied Japanese painting under Undo Kotera during his youth, polishing a delicate eye for sketching and a sense of composition, before studying under \u003ca href=\"\/en\/search?q=%22%E5%8C%97%E5%A4%A7%E8%B7%AF%E9%AD%AF%E5%B1%B1%E4%BA%BA%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eKitaoji Rosanjin\u003c\/a\u003e—a monumental figure in modern ceramics—to master the essence of ceramic techniques and formal beauty. In addition to being selected nine times in total for the Teiten, Bunten, and Nitten exhibitions, he earned numerous selections and awards across various exhibitions, and in 1975, his outstanding skills were recognized when he was designated as a Holder of Aichi Prefecture Designated Intangible Cultural Property (Craft Technique: \"Kushimemon\" Combed Pattern). His works are officially housed and specially purchased by public institutions such as the Aichi Prefectural Ceramic Museum and Seto City. Our shop presents this dignified creation, in which tradition and pictorial sophistication fuse to a high degree, to the global market not only as a tea utensil for whisking matcha, but also as a supreme vintage rocks glass (a Japanese free cup) for slowly savoring aged sake or matured Japanese sake with large ice cubes, enveloped in rich depth and amber radiance over time.\u003c\/p\u003e\n\u003cp data-path-to-node=\"17\"\u003eThis work expresses at an exceptionally high level the chorie (carved pictorial design) motif originating from Japanese painting—Oe Bunsho’s greatest specialty—alongside the expression of benisobora-yu (red frost-dappled glaze), the culmination of his many years of glaze research. On the surface of the vessel, which possesses an excellent tactile grip measuring approximately 9.2 cm in height and 12.0 cm in diameter, his original red frost-dappled glaze is applied, featuring white crystals scattered like frost across a deep reddish-brown base evocative of an evening sky. On the vessel's exterior, a delicate carved drawing of \"YUkari\" (Evening Geese) is rendered, depicting geese flying in flocks across the dusk sky. YUkari is a traditional seasonal motif that has symbolized the deepening of autumn, travel sentiment, and refined nostalgia in Japanese waka poetry and Japanese painting since ancient times, brilliantly showcasing the exquisite line carving unique to Bunsho, who was so adept at animal and bird-and-flower designs that he was praised as \"Bunsho of Quails.\" A gentle glaze texture spreads inside the interior base (mikomi), while the artist's own seal is firmly incised into the unglazed clay beside the foot ring, demonstrating a splendid harmony between the bold yet refined form taking advantage of the clay's natural character inherited from Rosanjin and the delicate pictorial expression.\u003c\/p\u003e\n\u003cp data-path-to-node=\"18\"\u003eRegarding the period of production, taking clues from the inclusion of \"Selected nine times for Teiten, Bunten, Nitten, etc.\" in the accompanying biography leaflet and the absence of any mention of his Aichi Prefecture Designated Intangible Cultural Property designation (1975), it is identified as an authentic work produced between the 1960s and circa 1974, a mature period when he repeatedly won selections at Nitten and perfected his unique red frost-dappled glaze and carved pictorial expression styles. The vessel itself has no chips or cracks, maintaining excellent condition in both glaze coloration and carved drawing preservation. It arrives as a complete masterpiece accompanied by its dedicated Tomobako (wooden box) inscribed in ink on the lid \"Red Frost-Dappled Glaze, Evening Geese Tea Cup\" with a red seal stamped, along with a biography leaflet.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"19\"\u003e\u003cstrong\u003eArtist：\u003c\/strong\u003e Oe Bunsho (大江文象, 1898–1979)\u003c\/li\u003e\n\u003cli data-path-to-node=\"20\"\u003e\u003cstrong\u003eArtist's Key Activities：\u003c\/strong\u003e [1933] First selected for the 14th Teiten Exhibition (subsequently selected 9 times in total for Teiten, Bunten, Nitten, etc.); [1972] Received the CBC Club Cultural Award; [1975] Designated as a Holder of Aichi Prefecture Designated Intangible Cultural Property (Kushimemon Combed Pattern) Works Housed In： Aichi Prefectural Ceramic Museum, Seto City (Specially Purchased for Permanent Preservation), etc.\u003c\/li\u003e\n\u003cli data-path-to-node=\"21\"\u003e\u003cstrong\u003ePeriod of Production：\u003c\/strong\u003e Circa 1960s–1974 (Estimated)\u003c\/li\u003e\n\u003cli data-path-to-node=\"22\"\u003e\u003cstrong\u003eCondition：\u003c\/strong\u003e Very good (no chips, no cracks)\u003c\/li\u003e\n\u003cli data-path-to-node=\"23\"\u003e\u003cstrong\u003eAccessories：\u003c\/strong\u003e Dedicated Tomobako, biography leaflet included\u003c\/li\u003e\n\u003cli data-path-to-node=\"24\"\u003e\u003cstrong\u003eMaterial：\u003c\/strong\u003e Ceramic (Seto ware, red frost-dappled glaze, carved pictorial design, incised seal)\u003c\/li\u003e\n\u003cli data-path-to-node=\"25\"\u003e\u003cstrong\u003eDimensions：\u003c\/strong\u003e Height approx. 9.2 cm, Mouth diameter approx. 12.0 cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eCaution：\u003c\/strong\u003e All products offered by our shop are pre-owned items due to their historical production period, even if unused. Products may have age-related damage, so please consider purchasing after understanding and verifying these condition details.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":48145422483643,"sku":null,"price":75000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_0367_result.jpg?v=1786022833"},{"product_id":"367","title":"Hiroshima Prefectural Intangible Cultural Property, Nishiki-Neriage Holder Uchida Yasuhide (内田泰秀): Hyōri-Kantsū Nishiki-Neriage Matcha Bowl (1971), Japanese Rocks Glass, Ceramic Chawan #367","description":"\u003cp data-path-to-node=\"17\"\u003eCrafted by Uchida Yasuhide (1893–1997)—a master of Miyoshi ware who pursued uncompromising ceramic creation over a remarkably long life of 104 years before passing in 1997—this is a matcha bowl featuring the \"Hyōri-kantsū Nishiki-neriage\" (Through-and-Through Brocade Colored Clay Kneading) technique. After drawing significant attention with his solo exhibition at Nihombashi Mitsukoshi Main Store in 1952, Uchida Yasuhide traveled to the Manufacture nationale de Sèvres in France in the 1960s, where he acquired advanced color-blending techniques and chemical principles of firing for European porcelain. Having been designated a Miyoshi City Intangible Cultural Property in 1965 and exhibiting his work at the Osaka World Exposition (EXPO '70) in 1970, he was officially designated as a holder of Hiroshima Prefectural Intangible Cultural Property for \"Nishiki-neriage\" in 1973, cementing his legacy as a supreme master of modern colored-clay ceramic art. Our shop presents this piece—a synthesis of traditional Japanese aesthetics and Western color technology—to the global market not only as a dignified tea vessel, but also as a luxury Japanese rocks glass (large free cup) for sumptuously savoring amber-hued aged sake, matured whisky, or authentic shochu over large ice cubes.\u003c\/p\u003e\n\u003cp data-path-to-node=\"18\"\u003eObserving the details of this work clearly reveals the true essence of \"Hyōri-kantsū Nishiki-neriage,\" Uchida Yasuhide's signature technique and one of the most challenging methods in Japanese ceramic art. Unlike conventional overglaze painting, this colored-clay kneading (neriage) technique builds patterns by precisely layering clays mixed in different colors; however, because clays containing different pigments possess subtly varying shrinkage rates during drying and firing, even a minute discrepancy directly leads to cracking or warping, resulting in an extremely low yield rate. In this bowl, white and calm blue-gray colored clays are dimensionally structured into a delicate, fluid wave pattern reminiscent of fine silk brocade (Nishiki) or strata of silk. Comparing the exterior and interior (mikomi) of the vessel reveals the magnificent \"through-and-through\" structure, where the lines of the pattern penetrate completely from front to back without the slightest variance. Furthermore, examining the surface of the vessel's body reveals a clear stamped signature \"Yasuhide\" carved directly over the striped pattern by the artist's own hand, eloquently certifying its authenticity.\u003c\/p\u003e\n\u003cp data-path-to-node=\"19\"\u003eRegarding the period of production, taking the clear date hand-inscribed in ink on the back of the lid of the dedicated Tomobako as \"Created on April 18, Showa 46 (April 18, 1971)\" as decisive evidence, it is identified as an authentic work created on April 18, 1971. This era corresponds to the pinnacle of maturity in both technique and style for Uchida Yasuhide, following his EXPO '70 exhibition and just prior to his 1973 designation as a Hiroshima Prefectural Intangible Cultural Property. The vessel itself has no cracks or chips, maintaining extremely good condition in both the vivid contrast of the multicolored clays and the quality of the glaze surface. It arrives in complete condition, accompanied by its dedicated Tomobako (wooden box) inscribed on the lid with \"Nishiki-neriage Chawan\" and on the back with \"Created on April 18, Showa 46, Yasuhide\" with a seal stamped, alongside a dedicated cloth bearing his seal stamp.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"20\"\u003e\u003cstrong\u003eArtist:\u003c\/strong\u003e Uchida Yasuhide (内田泰秀, 1893–1997, Hiroshima Prefectural Intangible Cultural Property Holder)\u003c\/li\u003e\n\u003cli data-path-to-node=\"21\"\u003e\u003cstrong\u003eArtist's Key Activities: \u003c\/strong\u003e[1952] Held \"Uchida Yasuhide Nishiki-Neriage Ceramic Exhibition\" at Nihombashi Mitsukoshi Main Store; [1960s] Acquired color and porcelain techniques at Manufacture nationale de Sèvres in France; [1965] Designated as Miyoshi City Intangible Cultural Property; [1970] Exhibited work at the Osaka World Exposition (EXPO '70); [1973] Designated as Hiroshima Prefectural Intangible Cultural Property Holder for \"Nishiki-Neriage\"\u003c\/li\u003e\n\u003cli data-path-to-node=\"22\"\u003e\u003cstrong\u003eWorks Housed In: \u003c\/strong\u003eHiroshima Prefectural Art Museum, Miyoshi City Public Collections (Miyoshi City History and Folklore Museum, etc.), Domestic and International Connoisseur Collections, etc.\u003c\/li\u003e\n\u003cli data-path-to-node=\"23\"\u003e\u003cstrong\u003ePeriod of Production: \u003c\/strong\u003eApril 18, 1971 (Showa 46) (Supported by verifiable production date record)\u003c\/li\u003e\n\u003cli data-path-to-node=\"24\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e Very good (no chips, no cracks)\u003c\/li\u003e\n\u003cli data-path-to-node=\"25\"\u003e\u003cstrong\u003eAccessories:\u003c\/strong\u003e Dedicated Tomobako, dedicated cloth with seal stamp included\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eMaterial: \u003c\/strong\u003eCeramics (Miyoshi ware, Hyōri-kantsū Nishiki-neriage, colored clay kneading, stamped signature)\u003c\/li\u003e\n\u003cli data-path-to-node=\"27\"\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e Height approx. 7.5 cm–8.0 cm, Mouth diameter approx. 12.5 cm–13.0 cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"28\"\u003e\u003cstrong\u003eCaution: \u003c\/strong\u003eAll products offered by our shop are pre-owned items due to their historical production period. Products may have minor age-related changes in texture, so please consider purchasing after understanding and verifying these details.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":48265138864315,"sku":null,"price":66000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_1500_result.jpg?v=1787481542"},{"product_id":"406","title":"Omotesenke 13th Sokuchusai Inscription, Mino Ware National Treasure \"Uhanagaki\" Replica, E-Shino Chawan, Titled \"Yuki no Hi\" (Snowy Day), E-Shino Lattice Pattern Chawan, With Collector's Tag, Matcha Bowl, Sake Vessel, Japanese Rocks Glass #406","description":"\u003cp data-path-to-node=\"19\"\u003eThis Mino ware E-Shino Chawan is endowed with a precious inscription and titled \"Yuki no Hi\" (Snowy Day) by Grand Master Sokuchusai (Sen Sosa, 1901–1979), the 13th Headmaster of Omotesenke, who preserved the traditions of Omotesenke through the turbulent Showa period and laid the foundations of modern tea ceremony. Taking the National Treasure \"Shino Chawan Titled Uhanagaki\"—one of only two domestic tea bowls designated as National Treasures in Japan—as its Honka (the original reference model), this masterpiece replicates its dignified form and possesses the highest-ranking official authentication (Kiwame) in the Japanese tea ceremony world. It is presented to our global clientele not only as a Matcha bowl for enjoying traditional tea, but also as a luxury Japanese rocks glass (sake vessel)—taking advantage of its heavy, dignified semi-cylindrical form and warm white glaze reminiscent of fallen snow—for floating large ice cubes and quietly pouring amber aged sake, matured whisky, or authentic shochu.\u003c\/p\u003e\n\u003cp data-path-to-node=\"20\"\u003eBorn as the second son of the 12th Headmaster Seisai, Master Sokuchusai succeeded as the 13th Headmaster in 1937 under the foundation of a high classical education in history at Keio University and Kyoto Imperial University. During the chaotic period during and after the war, he established the nationwide organization \"Senke Domonkai\" to gather scattered disciples and established the non-profit corporation Fushin'an to protect the symbolic tea room of the Sen family, earning acclaim as the founder of modern tea ceremony organizations. An inscription (Kakitsuke or Hakogaki) brushed in ink on the reverse side of the paulownia box lid by the Headmaster—the supreme authority in the tea world—is not a mere assertion of ownership, but an official authentication (Kiwame) certifying that the Headmaster personally handled, examined, and appreciated the vessel, deeming it to possess exquisite craftsmanship and nobility suitable for use as the primary bowl (Shu-chawan) in a formal tea gathering. In this work as well, Master Sokuchusai inscribed \"Shino Chawan, Titled Yuki no Hi, Sa (Kaō)\", breathing life and narrative into the vessel and endowing it with the orthodox prestige of Omotesenke.\u003c\/p\u003e\n\u003cp data-path-to-node=\"21\"\u003eAs a strict convention in the world of tea utensils, when a work is crafted by the Headmaster's own hands through shaping or carving (a self-made work), the inscription on the Tomobako inevitably includes the words \"Jisaku\" (self-made) or \"Tezo\" (hand-crafted). On the other hand, works such as this piece, which lack self-made designations on the box inscription and are recorded simply as \"Shino Chawan, Titled Yuki no Hi\", indicate an appreciated work—a replica masterpiece fired by a top-tier Mino master potter using the pinnacle of technique, which Master Sokuchusai deeply cherished and granted authentication (Kiwame). Furthermore, a Dogufuda (inventory tag) inscribed with \"Shino Sokuchu \/ No. 28 \/ No. 43\" is affixed to the side of the box, proving a verified provenance carefully managed in the inventory ledgers of prominent tea masters, major collectors, or prestigious art dealers. In particular, this piece, adorned with the character \"Sa\" (the hereditary signature character of Omotesenke headmasters) and a flowing Kaō (stylized mark), boasts perfect provenance as a primary tea bowl for tea gatherings, establishing extremely high credibility and rarity in the antique art market.\u003c\/p\u003e\n\u003cp data-path-to-node=\"22\"\u003eShino ware, which flourished in Mino (Gifu Prefecture) during the Momoyama period, is the traditional Japanese ceramic art that first applied a translucent white glaze (feldspar glaze), and this work embodies the traditional style of \"E-Shino,\" in which motifs are painted with iron oxide (Oni-ita). As a replica of the National Treasure \"Uhanagaki,\" this work faithfully inherits the aesthetic characteristics of its original model: a powerful semi-cylindrical shape with sharp spatula carving, a lattice pattern (Igeta grid pattern) seeping from under the thick feldspar glaze, and subtle fire marks (Hiiro) generated by the kiln flames. Examining the details of the piece, the feldspar glaze covering the entire vessel exhibits a moist milk-white hue, showing a rich texture reminiscent of a fresh layer of soft snow through fine \"Yuzu-hada\" (citrus peel texture) and crackles (Crazing) formed as the glaze melted and contracted during firing. From beside the foot to the base, the raw clay body containing coarse sand remains exposed with rough carving marks, while the interior bottom (mikomi) features a deep glaze pool and soft crackles, creating a pure and powerful scenery.\u003c\/p\u003e\n\u003cp data-path-to-node=\"23\"\u003eGiven the history of the National Treasure \"Uhanagaki\" being named after snow piling on a hedge, likened to the feeling of \"stepping through the snow\" expressed in a classical waka poem, the title \"Yuki no Hi\" (Snowy Day) bestowed by Master Sokuchusai is an elegant naming that brilliantly echoes the scene and poetic taste of the National Treasure through Honkadori (poetic allusion). The greatest pleasure in enjoying this Shino tea bowl as a sake vessel lies in the substantial tactile feel provided by its thick semi-cylindrical form and the beautiful contrast between the white glaze and reddish fire marks when liquid is poured inside. Unlike typical black Tenmoku that absorbs light, the warm white glaze surface of Shino gently reflects light and poured liquids. When floating large rocks of ice and quietly pouring amber aged sake, matured whisky, or authentic shochu, the moist white glaze, net-like crackles in the interior, and delicate reddish fire marks on the vessel surface emerge fantastically through the amber liquid, generating a beautiful, radiant coloration as if warm sunlight were shining upon a snowy plain. Regarding the period of production, based on the calligraphic style of \"Sa\" in Master Sokuchusai's handwriting, his fluidly looping Kaō style, and alignment with his peak period from the mid-to-late Showa era when he granted inscriptions to famous kilns across Japan to expand Omotesenke tea ceremony, it is identified as a work created and inscribed around the 1950s to 1970s (Showa 30s to Showa 50s). The vessel itself suffers no damage such as chips or cracks, maintaining outstanding condition in both Shino glaze coloration and iron painting texture. It is a highly dignified masterpiece accompanied by its dedicated paulownia box bearing the authentic ink inscription \"Shino Chawan, Titled Yuki no Hi, Sa (Kaō)\" on the underside of the lid by Master Sokuchusai, a wrapping cloth, and an inventory tag detailing its provenance.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"24\"\u003e\u003cstrong\u003eArtist: \u003c\/strong\u003eMino Master Kiln Potter (Vessel) \/ Omotesenke 13th Sokuchusai Soshu (Calligraphy, 1901–1979)\u003c\/li\u003e\n\u003cli data-path-to-node=\"25\"\u003e\u003cstrong\u003eArtist's Key Activities:\u003c\/strong\u003e [1937] Succeeded as 13th Headmaster of Omotesenke; [1942] Founded Senke Domonkai (now Public Interest Incorporated Association Omotesenke Domonkai); [1949] Established Fushin'an Foundation\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eWorks Housed In:\u003c\/strong\u003e Fushin'an, Omotesenke Kaikan, etc.\u003c\/li\u003e\n\u003cli data-path-to-node=\"27\"\u003e\u003cstrong\u003ePeriod of Production: \u003c\/strong\u003eVessel production date unknown; Calligraphy estimated circa 1950s–1970s\u003c\/li\u003e\n\u003cli data-path-to-node=\"28\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e Very good (no chips, no cracks)\u003c\/li\u003e\n\u003cli data-path-to-node=\"29\"\u003e\u003cstrong\u003eAccessories: \u003c\/strong\u003eDedicated paulownia box (with Sokuchusai lid-back inscription and Kaō), wrapping cloth\u003c\/li\u003e\n\u003cli data-path-to-node=\"30\"\u003e\u003cstrong\u003eMaterial: \u003c\/strong\u003ePottery (Mino ware, E-Shino, feldspar glaze, iron oxide painting)\u003c\/li\u003e\n\u003cli data-path-to-node=\"31\"\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e Height approx. 9.0 cm, Mouth diameter approx. 12.5 cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"32\"\u003e\u003cstrong\u003eCaution:\u003c\/strong\u003e All products offered by our shop are pre-owned items due to their historical production period, even if unused. Products may have age-related damage, so please consider purchasing after understanding and verifying these condition details.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":48313810190523,"sku":null,"price":300000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_2349_result.jpg?v=1788488087"},{"product_id":"420","title":"Kyoto Prefecture Cultural Merit Award Recipient, Sodeisha Founder Yamada Hikaru (山田光), White-Glazed Bowl, Ice Bowl #420","description":"\u003cp data-path-to-node=\"1\"\u003eThis white-glazed bowl is created by Yamada Hikaru, a master who founded the avant-garde ceramic group \"Sodeisha\" in 1948 alongside \u003ca href=\"\/en\/search?q=%22%E5%85%AB%E6%9C%A8%E4%B8%80%E5%A4%AB%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eYagi Kazuo\u003c\/a\u003e and \u003ca href=\"\/en\/search?q=%22%E9%88%B4%E6%9C%A8%E6%B2%BB%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eSuzuki Osamu\u003c\/a\u003e, overturning the conventional concept of ceramics bound by \"utility\" and establishing a monumental peak in Japanese avant-garde ceramics (objet pottery). While establishing international acclaim for his objet creations as pure sculptural forms, Yamada also founded \"Mon Kobo\" in 1962 with Yagi Kazuo and others, launching practical craft works that fused refined modernist design with artisan craftsmanship. The lid of the included original wooden box (Tomobako) bears the artist's handwritten inscription \"White Glaze Bowl\" (Hakuyu Hachi), and on the bottom of the piece, the stamp \"HiKaru\" (光) indicating an authentic work by Yamada Hikaru can be confirmed. Produced between the 1960s and 1970s—a period when Sodeisha's activities deepened most significantly after the founding of Mon Kobo in 1962—this piece is identified as an outstanding work in which sculptural beauty and practicality harmonize at a high level.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eWhat is most highly acclaimed in Yamada Hikaru's ceramic art is his intellectual structural thinking utilizing geometric plane compositions, openings, and cutouts, as well as the smooth, serene texture of his white glaze. Examining the design of this piece, while the overall silhouette of the vessel assumes a gentle roundness, sharp and precise cutouts are executed along the rim together with regular wavelike curves. These cutouts clearly articulate a Sodeisha aesthetic that deconstructs and reconstructs the boundaries of traditional bowls. The white glaze covering the surface exhibits a moist, matte, milky-white glaze quality, creating extremely delicate shadows on the body depending on how the light falls upon it.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eA particular highlight of this vessel is the relief-like spiral decoration applied to the center of the interior bottom (Mikomi). The subtle concavities and convexities that smoothly swirl from the center impart visual rhythm and dynamism to the quiet white glaze texture. The form, which gracefully tapers toward the foot, and its commanding sense of scale—measuring approximately 9.5 cm in height and approximately 17.0 cm in width—go beyond mere appreciation value as an artwork, perfectly fulfilling the function of an exceptionally high-quality ice bowl in modern dining and contemporary spaces.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003eFilled with large ice blocks and arranged with bottles of aged amber vintage sake, vintage whisky, or chilled Japanese sake, the glitter and chill of the ice reflect beautifully on the spiral decoration of the interior bottom, drawing a magnificent contrast with the serene white-glazed body. As a precious authentic work by one of the most important artists in the history of Japanese ceramics, whose works are housed in the National Museum of Modern Art, Tokyo, the National Museum of Modern Art, Kyoto, and the Centre Pompidou in Paris, we propose this piece not only as a tea utensil or ice bowl, but also as a supreme liquor vessel and craft work where one can experience sculptural beauty as modern art with all five senses.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"5\"\u003e\u003cstrong\u003eArtist: \u003c\/strong\u003eYamada Hikaru (山田光, 1923-2001)\u003c\/li\u003e\n\u003cli data-path-to-node=\"6\"\u003e\u003cstrong\u003eRepresentative Career Highlights:\u003c\/strong\u003e [1948] Founded the avant-garde ceramic art group \"Sodeisha\" alongside Yagi Kazuo, Suzuki Osamu, and others; [1962] Established \"Mon Kobo\" to pursue modern design in living spaces; [1970s] Received the Japan Ceramic Society Award (later also received the Gold Prize); [1990s] Received the Kyoto Art and Culture Award, and was honored as a Person of Cultural Merit by Kyoto City.\u003c\/li\u003e\n\u003cli data-path-to-node=\"7\"\u003e\u003cstrong\u003ePublic Collections:\u003c\/strong\u003e The National Museum of Modern Art, Tokyo; The National Museum of Modern Art, Kyoto; The Museum of Modern Ceramic Art, Shigaraki (Shigaraki Ceramic Cultural Park); Kyoto City KYOCERA Museum of Art, etc.\u003c\/li\u003e\n\u003cli data-path-to-node=\"8\"\u003e\u003cstrong\u003eProduction Period: \u003c\/strong\u003e1960s-1970s (Estimated)\u003c\/li\u003e\n\u003cli data-path-to-node=\"9\"\u003e\u003cstrong\u003eItem Condition: \u003c\/strong\u003eVery Good (No chips, no cracks)\u003c\/li\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cstrong\u003eAccessories: \u003c\/strong\u003eDedicated original wooden box (Tomobako) included\u003c\/li\u003e\n\u003cli data-path-to-node=\"11\"\u003e\u003cstrong\u003eMaterial: \u003c\/strong\u003eCeramics (White glaze)\u003c\/li\u003e\n\u003cli data-path-to-node=\"12\"\u003e\u003cstrong\u003eDimensions: \u003c\/strong\u003eHeight approx. 9.5 cm, Width approx. 17.0 cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"13\"\u003e\u003cstrong\u003eNote: \u003c\/strong\u003eEven if the products provided by our shop are unused, they were produced a very long time ago and are all listed as pre-owned items. Please understand and confirm that the item may have age-related wear before considering your purchase.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":48332184682683,"sku":null,"price":60000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_3059_result.jpg?v=1789969799"},{"product_id":"421","title":"Designated Intangible Cultural Property Artist, Exhibited Artist at The Metropolitan Museum of Art, Mizuno Juzan II (二世 水野寿山), Tessha-yu (Iron-Sand Glaze) Tea Bowl, Japanese-Style Rocks Glass, Aged Liquor Vessel #421","description":"\u003cp data-path-to-node=\"1\"\u003eThis is an iron-sand glaze (tessha-yu) tea bowl created by Mizuno Juzan II (1908–1978, real name: Mizuno Sakae), a master craftsman who studied under \u003ca href=\"\/en\/search?q=%22%E8%97%A4%E4%BA%95%E9%81%94%E5%90%89%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eFujii Tatsukichi\u003c\/a\u003e, a giant revered as the father of modern Japanese comprehensive craft art, and who led the Showa-era Seto ceramic art world alongside figures such as Kato Tokuro and Kato Shunji. Born into a multi-generational family of potters in Nishigama-cho, Seto City, Aichi Prefecture, Mr. Mizuno succeeded to the name Juzan II in 1931. He dedicated himself to the revival of traditional Seto tea ceramics, was selected multiple times for the Nitten exhibition, and was recognized as a \"Designated Artist for Cultural Preservation\" for maintaining advanced traditional techniques. He boasts brilliant achievements, including collaborative works with his master Fujii Tatsukichi, works collected by the Aichi Prefectural Museum of Art, and the exhibition and permanent preservation of his work at The Metropolitan Museum of Art in the United States. The lid of the accompanying dedicated paulownia wooden box (tomobako) features the handwritten calligraphy \"Seto-yaki Tessha-yu Chawan\" on the outside, accompanied by the signature seal \"Mizuno Juzan\" and seal stamps \"Juzan\" and \"Seto-gama\". Furthermore, as the included explanatory pamphlet (shiori) introduces his son Mizuno Meiichi as a promising new artist selected for the Nitten, this piece can be identified as an authentic work produced during the 1960s to early 1970s (early Showa 40s), a period when Meiichi began his active career and Juzan II's artistic style reached full maturity.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eA detailed analysis of the piece's design reveals a perfect fusion of the heavy coloration of iron-sand glaze—Mr. Mizuno's true hallmark—and the refined modern sculptural beauty inherited from his master, Fujii Tatsukichi. Precise horizontal stepped carvings (comb-like line grooves) are applied around the body, over which the layered iron-sand glaze forms a fluid gradation from dark brown to warm yellowish-brown through firing. From the lower body to the waist, powerful brushstrokes and abstract shadow patterns in dense black iron glaze are fired onto the surface, creating deep contrast and a dignified appearance. Across the entire interior bowl (mikomi), speckles of iron-sand glaze spread beautifully like a nebula, with a deep tea-receptacle (chadamari) formed in the center. The area from the foot ring to the foot-side is intentionally left unglazed, exposing the bright and rustic raw clay body (rotai) characteristic of Seto-Nishigama, where a seal stamp \"Juzan\" proving it to be Mr. Mizuno's work is clearly impressed into the exposed clay.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eBoasting substantial yet comfortable dimensions measuring approx. 8.8 cm in height, approx. 11.5 cm in width, and approx. 11.0 cm in diameter that rest comfortably in the hand, our shop proposes this work, in alignment with modern refined lifestyles and drinking culture, as a dignified \"Japanese-style rocks glass (Japanese liquor vessel)\" for enjoying vintage whisky, aged sake, matured Japanese liquor, or premium spirits over a large ice cube. The tactile comfort drawn by the heavy texture of the iron-sand glaze and the three-dimensional stepped carvings touching your fingertips, combined with the visual effect of amber liquor reflecting beautifully against the deep dark brown and yellowish-brown speckles inside the vessel, dramatically deepens a special evening drink. A masterpiece in which international acclaim—represented by his exhibition at The Metropolitan Museum of Art—coalesces with the traditions of Seto-Akatsu and the design aesthetics of modern craft art, this piece allows one to relish the true essence of Japanese craft beauty through both visual appreciation and practical use.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cstrong\u003e\u0026lt;Contents (Shiori) Explanatory Pamphlet of the\u0026gt; \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003eSeto Ware Tessha-yu Tea Bowl by Mizuno Juzan During the Kamakura period, Toshiro Kagemasa returned from Song China, discovered fine clay in Shibata (Shibatani), and established a kiln here. Since then, his descendants generation after generation transmitted the ancestral craft, fully demonstrating traditional techniques such as Old Seto, Seto-kuro, Shino, Oribe, and Ofuke. Even today, master craftsmen including Tokuro, Shunji, Shuntei, Shunto, Seisei-hachi, Juzan, and Sakusuke have emerged, making ceramic activity thriving second only to Kyoto. The author, Mizuno Juzan II, is well versed in tea ceremony ceramics and is a Designated Artist for Cultural Preservation selected multiple times for Nitten. His son, Mizuno Meiichi, is also a promising new artist selected for Nitten.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"5\"\u003e\u003cstrong\u003eArtist: \u003c\/strong\u003eMizuno Juzan II (二世 水野寿山, 1908–1978)\u003c\/li\u003e\n\u003cli data-path-to-node=\"6\"\u003e\u003cstrong\u003eArtist's Representative Career Highlights: \u003c\/strong\u003eSucceeded to the name Juzan II in 1931. Studied under Fujii Tatsukichi, a giant of modern craft art. Designated Artist for Cultural Preservation, selected multiple times for Nitten. Active as a master craftsman representing the Showa Seto ceramic art world alongside Kato Tokuro, Kato Shunji, and others. His son, Mizuno Meiichi, is also a Nitten artist.\u003c\/li\u003e\n\u003cli data-path-to-node=\"7\"\u003e\u003cstrong\u003eMuseum \u0026amp; Exhibition Records: \u003c\/strong\u003eAichi Prefectural Museum of Art (Fujii Tatsukichi Collection), exhibited and permanently preserved at The Metropolitan Museum of Art (USA), etc.\u003c\/li\u003e\n\u003cli data-path-to-node=\"8\"\u003e\u003cstrong\u003eProduction Period: \u003c\/strong\u003e1960s to early 1970s (Showa 40s)\u003c\/li\u003e\n\u003cli data-path-to-node=\"9\"\u003e\u003cstrong\u003eItem Condition: \u003c\/strong\u003eVery Good (No chips, no cracks)\u003c\/li\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cstrong\u003eAccessories: \u003c\/strong\u003eDedicated paulownia wooden box (Tomobako with handwritten calligraphy \"Seto-yaki Tessha-yu Chawan\", signature seal \"Mizuno Juzan\", and seal stamps \"Juzan\" and \"Seto-gama\" on the lid), explanatory pamphlet (shiori) included\u003c\/li\u003e\n\u003cli data-path-to-node=\"11\"\u003e\u003cstrong\u003eMaterial: \u003c\/strong\u003eCeramic \/ Pottery (Seto-Nishigama clay, tessha-yu \/ iron-sand glaze, stepped carving, iron brushwork)\u003c\/li\u003e\n\u003cli data-path-to-node=\"12\"\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e Height approx. 8.8 cm, Width approx. 11.5 cm, Diameter approx. 11.0 cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"13\"\u003e\u003cstrong\u003eNote: \u003c\/strong\u003eThe items provided by our shop were produced a very long time ago even if unused, and are all listed as pre-owned items. Please understand and confirm the age-related changes before considering your purchase.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":48332184715451,"sku":null,"price":45000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_4258_result.jpg?v=1791090649"},{"product_id":"433","title":"Father of Modern Japanese Glass Art, Master Iwata Toshichi (岩田藤七) - Glass Network Flower Vase, Glass Network Vase, Fruit Basket, Candle Holder #433","description":"\u003cp data-path-to-node=\"17\"\u003eElevating modern Japanese glass art into the realm of fine arts and revered as the father of modern Japanese glass art, this masterpiece titled \"Glass Network Flower Vase\" is crafted by master artisan Iwata Toshichi (1893–1980). Born in Nihonbashi, Tokyo in 1893, he studied metalwork, lacquerware, Western painting, and sculpture at the Hakubakai Western Painting Institute and the Tokyo Fine Arts School, ultimately transitioning into the world of glass backed by the sense of form he cultivated through metalwork and painting. Pioneer of freeform techniques such as free-blowing (chubuki), Iwata Toshichi achieved numerous monumental milestones, including winning consecutive Special Prizes at the Teiten Exhibition, a Silver Medal at the Paris Exposition, the Japan Art Academy Prize, the Mainichi Art Award, selection as a Person of Cultural Merit, and receiving the Order of the Sacred Treasure, Gold and Silver Star (Second Class). While originally crafted as a fine flower vase (hanaike), its mesh-like structure gracefully transmitting light allows it to be presented to the world as an exclusive fruit basket adding color alongside aged sake, or as a luxury candle holder (candelabra) for enjoying intricate plays of light and shadow when illuminated within.\u003c\/p\u003e\n\u003cp data-path-to-node=\"18\"\u003eExamining the fine details of this work reveals the exceptional mastery of the \"hot-worked network technique\" established by Iwata Toshichi after long years of research displayed without reserve. This technique, where molten transparent glass rod stock at temperatures of approximately 1,200 to 1,300 degrees Celsius is manually crossed three-dimensionally and fused into a lattice structure just before cooling and hardening through a moment of breath and swift handwork, requires an extraordinary degree of artisan intuition and rapid temperature control. Created without using any molds, this vessel possesses an organic openwork structure formed by glass strands undulating and intertwining in multiple layers, showing magnificent harmony between the soft upward curvature of the rim and the thick transparent glass base set at the bottom. The clear refracted light inherent to the colorless, transparent glass material itself reflects intricately off the lattice joints and overlapping curved surfaces, resulting in a structure that complexly amplifies incoming light.\u003c\/p\u003e\n\u003cp data-path-to-node=\"19\"\u003eRegarding the period of production, following a trial period in the 1930s, it can be specified as created circa 1965 to 1975 (late Showa 40s to early Showa 50s), a time when Mr. Iwata's free-blowing and network techniques reached the peak of artistic maturity and he vigorously produced creative flower vessels around the time of his selection as a Person of Cultural Merit (1970). Inside the lid of the original box (Tomobako), the author's handwritten signature \"Iwata Toshichi zo\" and red seal are clearly inscribed, corroborating precious craft value representative of the artist's mature period. The vessel body itself shows no damage such as cracks or chips, maintaining an excellent condition in its highly transparent glass material and joint texture. It comes complete with a dedicated original box featuring the artist's handwritten inscription.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"20\"\u003e\u003cstrong\u003eArtist: \u003c\/strong\u003eIwata Toshichi (岩田藤七, 1893–1980)\u003c\/li\u003e\n\u003cli data-path-to-node=\"21\"\u003e\u003cstrong\u003eArtist's Key Activities:\u003c\/strong\u003e [1928–1930] Won Special Prizes three consecutive times at the 9th–11th Teiten Exhibitions; [1937] Awarded Silver Medal at the International Exposition of Art and Technology in Paris; [1951] Received the Japan Art Academy Prize; [1954] Appointed member of the Japan Art Academy; [1958] Won Grand Prix at the Brussels World's Fair; [1969] Received the Mainichi Art Award; [1970] Selected as a Person of Cultural Merit; [1980] Conferred the Order of the Sacred Treasure, Second Class\u003c\/li\u003e\n\u003cli data-path-to-node=\"22\"\u003e\u003cstrong\u003eWorks Housed In:\u003c\/strong\u003e The National Museum of Modern Art, Tokyo; The National Museum of Modern Art, Kyoto; Hokkaido Museum of Modern Art; Toyama City Museum of Glass Art; Machida City Museum; Tochigi Prefectural Museum of Fine Arts; The Museum of Modern Art, Kamakura \u0026amp; Hayama; The Metropolitan Museum of Art (New York), among many others\u003c\/li\u003e\n\u003cli data-path-to-node=\"23\"\u003e\u003cstrong\u003ePeriod of Production: \u003c\/strong\u003eCirca 1965–1975 (estimated)\u003c\/li\u003e\n\u003cli data-path-to-node=\"24\"\u003e\u003cstrong\u003eCondition: \u003c\/strong\u003eGood (no chips, no cracks, age-related scuffs present, box shows staining)\u003c\/li\u003e\n\u003cli data-path-to-node=\"25\"\u003e\u003cstrong\u003eAccessories: \u003c\/strong\u003eDedicated original box (Tomobako) included\u003c\/li\u003e\n\u003cli data-path-to-node=\"26\"\u003e\u003cstrong\u003eMaterial: \u003c\/strong\u003eGlass (free-blown, hot-worked network structure)\u003c\/li\u003e\n\u003cli data-path-to-node=\"27\"\u003e\u003cstrong\u003eDimensions: \u003c\/strong\u003eHeight approx. 13.0 cm, Width approx. 12.5–15.0 cm (oval)\u003c\/li\u003e\n\u003cli data-path-to-node=\"28\"\u003e\u003cstrong\u003eCaution:\u003c\/strong\u003e All products offered by our shop are listed as pre-owned items due to their historical production period, even if unused. Products may have age-related damage, so please consider purchasing after understanding and verifying these condition details.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":48332227510459,"sku":null,"price":45000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_2716_result.jpg?v=1789267874"},{"product_id":"450","title":"Brussels World's Fair Grand Prix Winning Artist, Sodeisha Member Kumakura Junkichi (熊倉順吉), Oribe Glazed Cylindrical Ashtray, Cigar Ashtray #450","description":"\u003cp data-path-to-node=\"1\"\u003eThis Oribe glazed ashtray is a piece by Kumakura Junkichi (1920-1985), a master who left a legendary mark on the avant-garde ceramic art world of modern Japan. Born in Kyoto in 1920 (Taisho 9) and passing away in 1985 (Showa 60), Kumakura was a pioneer who led post-war Japanese ceramic history. After thoroughly studying modernist design and architectural structural expression at the Architectural Department of Kyoto Municipal First Industrial School and the Design Department of Kyoto Higher School of Arts and Crafts (currently Kyoto Institute of Technology), he pursued the path of ceramics. He studied under \u003ca href=\"\/en\/search?q=%22%E7%A6%8F%E7%94%B0%E5%8A%9B%E4%B8%89%E9%83%8E%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eFukuda Rikisaburo\u003c\/a\u003e at Shosai Toen in Kyoto, and was further instilled with the creative spirit under \u003ca href=\"\/en\/search?q=%22%E5%AF%8C%E6%9C%AC%E6%86%B2%E5%90%89%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eTomimoto Kenkichi\u003c\/a\u003e, a master of modern ceramics and a Living National Treasure. Inheriting the strict modernist philosophy from Tomimoto Kenkichi of \"not creating patterns from existing patterns,\" combined with his own background in design and architecture, his style stood out uniquely in the ceramic art world at that time. In 1957, he joined \"Sodeisha,\" the legendary avant-garde ceramic group formed by \u003ca href=\"\/en\/search?q=%22%E5%85%AB%E6%9C%A8%E4%B8%80%E5%A4%AB%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eYagi Kazuo\u003c\/a\u003e, \u003ca href=\"\/en\/search?q=%22%E9%88%B4%E6%9C%A8%E6%B2%BB%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eSuzuki Osamu\u003c\/a\u003e, and others, becoming a member (Dojin) and reigning at the pinnacle of Japanese ceramics as a central figure. His artistry gained high international acclaim, winning the Grand Prix at the 1958 Brussels World's Fair in Belgium and the Silver Prize at the 1962 Prague International Ceramics Exhibition in Czechoslovakia, with his works publicly collected in institutions such as The National Museum of Modern Art, Tokyo and The National Museum of Modern Art, Kyoto.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eTitled \"Oribe Glazed Ashtray\" (Oribe-yu Haizara) on the original wooden box (Tomobako), this work is a masterpiece where Kumakura's architectural modeling thought and the modern elevation of traditional glazes crystalize splendidly. Measuring approximately 14 cm in height and 11 cm in diameter, its powerful cylindrical form highlights its structural backbone as an upright entity unique to Kumakura with his architectural background. The Oribe glaze covering the entire vessel draws a delicate gradient from a dense deep green brimming with fluid luster to yellow-green where the glaze pools, and deep dark green that seems to absorb light. Particularly breathtaking is the decoration on the top surface, where deep, geometric relief (sculptural relief) is meticulously carved radially toward the central elliptical opening. The flow of Oribe glaze into this three-dimensional groove structure creates a powerful contrast of light and shadow, high-dimensionally fusing graphic design intelligence with sculptural beauty. The bottom of the piece is left as unglazed raw clay (Rotai), where a square stamp reading \"Jun\" (順) is confirmed, indicating an authentic work by Kumakura Junkichi. While other members of Sodeisha moved toward pure objets that completely rejected the vessel form, Kumakura maintained the beauty of utility and form as a vessel while pushing the boundaries of avant-garde expression under his own artistic philosophy. Because his career as a potter was relatively short and many of his major works are housed in public museums, the number of authentic pieces circulating in the private market is extremely limited, making this an exquisite item of very high rarity as a world-class collector's piece.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003ePossessing a commanding cylindrical form and refined coloration, our shop proposes this piece as a cigar ashtray to adorn high-end spaces for enjoying aged spirits and whisky, tailored to modern lifestyles. The deep radial grooves carved on the top surface provide an ideal structure for resting cigars, while the central opening allows ash and butts to be neatly collected within the deep interior, perfectly balancing practicality with aesthetic beauty. The heavy, deep green Oribe glaze and three-dimensional sculptural form exude overwhelming dignity alongside glasses of aged amber spirits or smoky whisky. Imbued with the spirit of a master who pursued beauty without a single compromise, this vessel is a supreme craft piece that brings a defining presence and the refinement of modern art to daily moments of luxury.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"4\"\u003e\u003cstrong\u003eArtist: \u003c\/strong\u003eKumakura Junkichi (熊倉順吉, 1920-1985)\u003c\/li\u003e\n\u003cli data-path-to-node=\"5\"\u003e\u003cstrong\u003eRepresentative Career Highlights: \u003c\/strong\u003e[1955] Received the 1st Japan Ceramic Society Award, [1957] Joined the avant-garde ceramic group \"Sodeisha\" and became a member, [1958] Won the Grand Prix at the Brussels World's Fair in Belgium, [1962] Won the Silver Prize at the Prague International Ceramics Exhibition in Czechoslovakia\u003c\/li\u003e\n\u003cli data-path-to-node=\"6\"\u003e\u003cstrong\u003ePublic Collections: \u003c\/strong\u003eThe National Museum of Modern Art, Tokyo; The National Museum of Modern Art, Kyoto; The Museum of Modern Ceramic Art, Shigaraki (Shigaraki Ceramic Cultural Park); Museum of Modern Ceramic Art, Gifu; etc.\u003c\/li\u003e\n\u003cli data-path-to-node=\"7\"\u003e\u003cstrong\u003eProduction Period:\u003c\/strong\u003e Late 1960s-1970s (Mature period as a Sodeisha member)\u003c\/li\u003e\n\u003cli data-path-to-node=\"8\"\u003e\u003cstrong\u003eItem Condition: \u003c\/strong\u003eVery Good (No chips, no cracks)\u003c\/li\u003e\n\u003cli data-path-to-node=\"9\"\u003e\u003cstrong\u003eAccessories: \u003c\/strong\u003eDedicated original wooden box (Tomobako) included (with artist's calligraphy and red seal)\u003c\/li\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cstrong\u003eMaterial: \u003c\/strong\u003eCeramics (Oribe glaze)\u003c\/li\u003e\n\u003cli data-path-to-node=\"11\"\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e Diameter approx. 11.0 cm, Height approx. 14.0 cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"12\"\u003e\u003cstrong\u003eNote: \u003c\/strong\u003eEven if the products provided by our shop are unused, they were produced a very long time ago and are all listed as pre-owned items. Please understand and confirm that the item may have age-related wear before considering your purchase.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":48359790313659,"sku":null,"price":41000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_3135_result.jpg?v=1790256259"},{"product_id":"459","title":"Special Award Winner of Nitten, Kitade Fujio (北出不二雄), Porcelain Decorative Plate with Pampas Grass and Bamboo Design in Green Glaze, Japanese-Style Culinary Dish, Confectionery Plate, Seisen-gama Kiln (Named by Tomimoto Kenkichi) #459","description":"\u003cp data-path-to-node=\"1\" id=\"p-rc_637cfcb9b06a848b-389\"\u003e\u003cspan data-path-to-node=\"1,0\"\u003eThis is a green-glazed porcelain flat plate (decorative plate \/ confectionery plate) created by Kitade Fujio (1919–2014), a master who led the modern Kutani ceramic art world as a Nitten Councillor and Professor\/Professor Emeritus at Kanazawa College of Art, succeeding his father, \u003ca href=\"\/en\/search?q=%22%E5%8C%97%E5%87%BA%E5%A1%94%E6%AC%A1%E9%83%8E%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eKitade Tojiro\u003c\/a\u003e III (three-time Nitten Special Award winner and Professor at Kanazawa College of Art), at a famous kiln in Kaga City, Ishikawa Prefecture, named \"Seisen-gama\" by Living National Treasure \u003ca href=\"\/en\/search?q=%22%E5%AF%8C%E6%9C%AC%E6%86%B2%E5%90%89%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eTomimoto Kenkichi\u003c\/a\u003e when he stayed there for over a year to research Kutani overglaze enamelling\u003c\/span\u003e\u003cspan data-path-to-node=\"1,1\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"1,2\"\u003e. Under the tradition of Seisen-gama, founded in the mountain gorge of Enuma District, Kaga, by the first generation Yomon in the first year of the Meiji era (recorded in Dr. Yokokawa's \"Japanese Folk Kilns\") and inherited through the second generation Kamekichi, Mr. Kitade mastered advanced ceramic techniques from Ishikawa Prefectural Technical School to the Kyoto National Ceramic Experimental Station and, after military service, Kanazawa College of Arts and Crafts (now Kanazawa College of Art)\u003c\/span\u003e\u003cspan data-path-to-node=\"1,3\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"1,4\"\u003e. While preserving the \"fresh scent\" inherent in Ko-Kutani (Old Kutani), he developed modern and experimental overglaze enamelled porcelain that rejected external unoriginal trends\u003c\/span\u003e\u003cspan data-path-to-node=\"1,5\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"1,6\"\u003e. This work by Mr. Kitade, whose works are housed in institutions such as The National Museum of Modern Art, Tokyo, the Ishikawa Prefectural Museum of Art, and the Kaga City Museum of Art, features the handwritten inscription \"Decorative Plate with Pampas Grass and Bamboo Design in Green Glaze\" on the outer lid and the artist's seal on the inner lid of the accompanying dedicated paulownia box (tomobako)\u003c\/span\u003e\u003cspan data-path-to-node=\"1,7\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"1,8\"\u003e. It can be identified as an authentic work produced between the 1960s and early 1970s (Showa 40s), a period corresponding to his active tenure as a professor at Kanazawa College of Art and the maturity of his technique\u003c\/span\u003e\u003cspan data-path-to-node=\"1,9\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"1,10\"\u003e.\u003c\/span\u003e \u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\" id=\"p-rc_637cfcb9b06a848b-390\"\u003e\u003cspan data-path-to-node=\"2,0\"\u003eThe greatest highlight of this work lies in the beauty of its \"Ryokusai\" (green glaze), woven by vivid emerald green (turquoise blue) and deep black enamels, alongside its exceptionally refined modern compositional beauty\u003c\/span\u003e\u003cspan data-path-to-node=\"2,1\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"2,2\"\u003e. Across the surface of the plate, the motifs of pampas grass (susuki) and bamboo—traditional Japanese seasonal elements—are abstractly reconstructed and depicted using sharp straight lines and geometric planar compositions\u003c\/span\u003e\u003cspan data-path-to-node=\"2,3\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"2,4\"\u003e. The contrast between the transparent, beautiful green glaze gradation and the black underlayer and line drawings embodies a unique worldview distinctive to Mr. Kitade, who inherited Tomimoto Kenkichi's aesthetic principle of \"never creating patterns from existing patterns\"\u003c\/span\u003e\u003cspan data-path-to-node=\"2,5\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"2,6\"\u003e. Furthermore, delicate red and green lines circle around the rim of the vessel, while on the reverse side beside the foot ring, a concentric ring in deep cobalt blue glaze is drawn, and a circular mark \"Fuji\" (不二) is stamped in green glaze inside the foot ring\u003c\/span\u003e\u003cspan data-path-to-node=\"2,7\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"2,8\"\u003e. Note that the mark on part of the plate's rim that appears to be a scratch is a traditional kiln flaw (kama-kizu) generated during firing in the climbing kiln, and is not damage or defect caused after the work's completion.\u003c\/span\u003e \u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\" id=\"p-rc_637cfcb9b06a848b-391\"\u003e\u003cspan data-path-to-node=\"3,0\"\u003eMeasuring approx. 3.5 cm in height and approx. 17.5 cm in diameter—a convenient and versatile size—our shop proposes this work, tailored to modern refined lifestyles and fine spirits culture, as a dignified \"Japanese craft culinary dish\" to complement Japanese and Western small dishes, fruits, cheeses, and prosciutto enjoyed alongside whisky, aged sake, or matured Japanese liquor. The modern coloration emitted by the green glaze and the depth of the abstract design beautifully highlight the colors of served dishes and fruits, elegantly enhancing special dining or evening drinking occasions\u003c\/span\u003e\u003cspan data-path-to-node=\"3,1\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"3,2\"\u003e. A masterpiece in which the tradition of the historic Seisen-gama Kiln and the highest peak of modern Kutani sculptural beauty coalesce, this work allows one to relish the true essence of Japanese craft beauty through both visual appreciation and practical use\u003c\/span\u003e\u003cspan data-path-to-node=\"3,3\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"3,4\"\u003e.\u003c\/span\u003e \u003c!----\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"4\" id=\"p-rc_637cfcb9b06a848b-392\"\u003e\u003cspan data-path-to-node=\"4,0\"\u003e\u003cstrong\u003eArtist: \u003c\/strong\u003eKitade Fujio (北出不二雄, 1919–2014)\u003c\/span\u003e\u003cspan data-path-to-node=\"4,1\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e \u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"5\" id=\"p-rc_637cfcb9b06a848b-393\"\u003e\u003cspan data-path-to-node=\"5,0\"\u003e\u003cstrong\u003eArtist's Representative Career Highlights:\u003c\/strong\u003e Completed Kyoto National Ceramic Experimental Station; graduated from Kanazawa College of Arts and Crafts (now Kanazawa College of Art)\u003c\/span\u003e\u003cspan data-path-to-node=\"5,1\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"5,2\"\u003e. Winner of Nitten Special Award, Nitten Councillor and Trustee; recipient of Minister of Education Award at Japan Contemporary Arts and Crafts Exhibition; Professor and Professor Emeritus at Kanazawa College of Art; Cultural Property Committee Member for Kaga City\u003c\/span\u003e\u003cspan data-path-to-node=\"5,3\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-path-to-node=\"5,4\"\u003e.\u003c\/span\u003e \u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"6\"\u003e\u003cstrong\u003eMuseum Collections: \u003c\/strong\u003eThe National Museum of Modern Art, Tokyo; Ishikawa Prefectural Museum of Art; Kaga City Museum of Art; Kanazawa City Nakamura Memorial Museum, etc.\u003c\/li\u003e\n\u003cli data-path-to-node=\"7\" id=\"p-rc_637cfcb9b06a848b-394\"\u003e\u003cspan data-path-to-node=\"7,0\"\u003e\u003cstrong\u003eProduction Period: \u003c\/strong\u003e1960s–early 1970s (Showa 40s)\u003c\/span\u003e\u003cspan data-path-to-node=\"7,1\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e \u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"8\"\u003e\u003cstrong\u003eItem Condition: \u003c\/strong\u003eVery Good (No chips, no cracks. Traditional kiln flaw present on the rim from firing)\u003c\/li\u003e\n\u003cli data-path-to-node=\"9\" id=\"p-rc_637cfcb9b06a848b-395\"\u003e\u003cspan data-path-to-node=\"9,0\"\u003e\u003cstrong\u003eAccessories: \u003c\/strong\u003eDedicated paulownia wooden box (Tomobako with handwritten calligraphy \"Decorative Plate with Pampas Grass and Bamboo Design in Green Glaze\" on the lid, signature seal and seal stamp \"Fujio\" on the inside of the lid), explanatory pamphlet included (authored by Yasuji Saga, President of the Ishikawa Art and Culture Association)\u003c\/span\u003e\u003cspan data-path-to-node=\"9,1\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e \u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"10\" id=\"p-rc_637cfcb9b06a848b-396\"\u003e\u003cspan data-path-to-node=\"10,0\"\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Porcelain (Green glaze, black enamel, overglaze enamelled)\u003c\/span\u003e\u003cspan data-path-to-node=\"10,1\"\u003e\u003cspan\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003csup class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/span\u003e\u003c\/span\u003e \u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/li\u003e\n\u003cli data-path-to-node=\"11\"\u003e\u003cstrong\u003eDimensions: \u003c\/strong\u003eHeight approx. 3.5 cm, Diameter approx. 17.5 cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"12\"\u003e\u003cstrong\u003eNote: \u003c\/strong\u003eThe items provided by our shop were produced a very long time ago even if unused, and are all listed as pre-owned items. Please understand and confirm that the item may have age-related changes or kiln flaws from firing before considering your purchase.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":48396667912379,"sku":null,"price":50000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_3908_result.jpg?v=1791081395"},{"product_id":"464","title":"Artisan Supplying the Imperial Household Agency's Togu Palace, Kimura Ichiro (木村一郎), Black Persimmon Glaze Tea Bowl, Japanese-Style Rocks Glass, Aged Liquor Vessel #464","description":"\u003cp data-path-to-node=\"1\"\u003eThis is a black persimmon glaze (kuro-kaki-yu) tea bowl created by Kimura Ichiro, a master artisan who studied modern glaze chemistry and firing theory at the National Ceramic Experimental Station under the Ministry of Commerce and Industry and built the modern ceramic art history of Mashiko ware alongside Living National Treasure \u003ca href=\"\/en\/search?q=%22%E6%BF%B1%E7%94%B0%E5%BA%84%E5%8F%B8%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eHamada Shoji\u003c\/a\u003e. Having established his kiln in Mashiko after graduating from the National Ceramic Experimental Station, Mr. Kimura received high acclaim both domestically and internationally: he won special prizes at the Kokuten and Modern Japanese Ceramic Art Exhibitions, received the honor of crafting items for the Imperial Household Agency's Togu Palace (the Crown Prince's Residence), and was invited to exhibit at the International Ceramic Exhibition organized by the Marseille Museum of Fine Arts in France. This piece can be estimated as an authentic work created between the late 1960s and early 1970s (Showa 40s), a period when his technique and artistic dignity reached their peak following his production of Imperial Household items.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eThe greatest highlight of this work lies in the fluid expression of the black persimmon glaze—boldly combining Mashiko's traditional persimmon glaze with black glaze—and the creative, sculptural beauty of the exterior bottom of the bowl (inside the foot ring) rising powerfully into a conical shape. On the surface of the vessel, through precise glaze control cultivated at the experimental station, deep dark brown persimmon glaze and lustrous black glaze overlap like crackle patterns, drawing a pictorial and dynamic contrast. Turning the bowl upside down reveals that the interior of the foot ring rises sharply toward the center into a conical shape (a technique known as Tokin-kodai, or helmet-crest foot), featuring an extraordinarily rare and powerful carved sculpting technique. The area around the contact surface of the foot ring is intentionally left unglazed, exposing Mashiko's characteristic rough and rustic unglazed clay body (rotai), where the circular stamp \"Ki\" (木), proof of Mr. Kimura's craftsmanship, is clearly impressed.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eWith its substantial form that rests comfortably in the hand, our shop proposes this work, tailored to modern refined lifestyles, as a dignified \"Japanese-style rocks glass (Japanese liquor vessel)\" for enjoying vintage whisky, aged sake, matured Japanese liquor, or spirits over a large ice cube. Floating a large ice cube inside the grand tea bowl and watching the poured amber liquor reflect against the heavy brown and black glaze tones of the black persimmon glaze creates a visual effect that dramatically elevates a special evening drink. The conical rise at the bottom and the rough clay texture that touch your fingertips every time you lift the glass are hidden sculptural marvels secretly savored by the user. A masterpiece in which the technique and aesthetic sensibilities of a master who established the pinnacle of modern Mashiko ceramic art coalesce, this piece allows one to relish Japanese craft beauty through both visual appreciation and practical use.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"4\"\u003e\u003cstrong\u003eArtist: \u003c\/strong\u003eKimura Ichiro (木村一郎, 1915–1978)\u003c\/li\u003e\n\u003cli data-path-to-node=\"5\"\u003e\u003cstrong\u003eArtist's Representative Career Highlights:\u003c\/strong\u003e [1938] Completed the 20th class of the National Ceramic Experimental Station under the Ministry of Commerce and Industry, [1945] Established a kiln in Mashiko-machi, Tochigi Prefecture, [1949] Special Prize at the 2nd Tokyo Craft Exhibition, [1955] Special Prize at the 4th Modern Japanese Ceramic Art Exhibition, [1965] Crafted items for the Imperial Household Agency's Togu Palace, invited to exhibit at the International Ceramic Exhibition organized by the Marseille Museum of Fine Arts in France\u003c\/li\u003e\n\u003cli data-path-to-node=\"6\"\u003e\u003cstrong\u003eMuseum Collections: \u003c\/strong\u003eThe National Museum of Modern Art, Tokyo; Tochigi Prefectural Museum of Fine Arts; Mashiko Museum of Ceramic Art\u003c\/li\u003e\n\u003cli data-path-to-node=\"7\"\u003e\u003cstrong\u003eProduction Period: \u003c\/strong\u003eLate 1960s–early 1970s (Showa 40s)\u003c\/li\u003e\n\u003cli data-path-to-node=\"8\"\u003e\u003cstrong\u003eItem Condition: \u003c\/strong\u003eVery Good (No chips, no cracks)\u003c\/li\u003e\n\u003cli data-path-to-node=\"9\"\u003e\u003cstrong\u003eAccessories: \u003c\/strong\u003eDedicated paulownia wooden box (Tomobako with handwritten calligraphy \"Black Persimmon Glaze Tea Bowl\", signature seal, and seal stamp on the inside of the lid), explanatory pamphlet included\u003c\/li\u003e\n\u003cli data-path-to-node=\"10\"\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Ceramic \/ Pottery (Mashiko clay, Black persimmon glaze)\u003c\/li\u003e\n\u003cli data-path-to-node=\"11\"\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e Height approx. 8.6 cm, Diameter approx. 13.0 cm\u003c\/li\u003e\n\u003cli data-path-to-node=\"12\"\u003e\u003cstrong\u003eNote: \u003c\/strong\u003eThe items provided by our shop were produced a very long time ago even if unused, and are all listed as pre-owned items. Please understand and confirm that the item may have age-related changes before considering your purchase.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":67598482440379,"sku":null,"price":130000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_4041_result.jpg?v=1791082190"},{"product_id":"477","title":"Houston (USA) | Member of the Kokugakai | Mashiko Potter and Pupil of Shimaoka Tatsuzo | Matsuzaki Ken (松崎健) | Plate with Swirl Pattern in Green and Blue Glazes | Dish for Snacks #477","description":"\u003cp dir=\"ltr\"\u003eThis is a plate by the Mashiko potter Matsuzaki Ken (born 1950), decorated with a swirling pattern in green and blue glazes. It comes without a tomobako or other accessories, and an incised mark cut with a spatula appears on the underside of the base. Our shop proposes this plate as a dish for snacks to accompany aged spirits and whisky.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eMatsuzaki was born in Tokyo in 1950, the third son of the Nihonga painter \u003ca href=\"\/en\/search?q=%22%E6%9D%BE%E5%B4%8E%E8%84%A9%E5%B7%B1%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eMatsuzaki Shuki\u003c\/a\u003e. He majored in ceramics in the Department of Art at Tamagawa University and, after graduating in 1972, studied in Mashiko under \u003ca href=\"\/en\/search?q=%22%E5%B3%B6%E5%B2%A1%E9%81%94%E4%B8%89%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eShimaoka Tatsuzo\u003c\/a\u003e, holder of the Important Intangible Cultural Property for \"Mingei Pottery (Jomon Zogan Inlay).\" In 1977, he built his own kiln in the town of Mashiko and became independent, and he continues to work there to this day. Within the Kokugakai art association, he received the Nojima Prize in 1980 and the Associate Member's Excellence Prize in 1984, and became a full member in 1986.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe Mashiko Museum of Ceramic Art describes Matsuzaki as an artist who produces many tea ceramics, including Oribe, Shino, and Ki-Seto, and who values the expressions that arise through yohen (kiln transformation). The museum also notes that his works, born of his advanced wood-firing techniques, are highly regarded both in Japan and abroad, and describes him as one of the best-known Japanese potters in the United Kingdom and the United States. The museum held a solo exhibition of his work from October 2025 to January 2026. His works are held in collections including the Los Angeles County Museum of Art and the Museum of Fine Arts, Houston, in the United States, and Leicester Museums \u0026amp; Galleries in the United Kingdom.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eIn this piece, fine lines rise in multiple spiraling rings from the center of the well outward. Where the lines stand up, the glaze thins and the clay shows through as slender golden-toned streaks, while green and deep blue glazes pool between the lines, the two colors parting as if flowing along the spiral. Fine crazing runs across the entire glazed surface. A band of green glaze encircles the rim, where throwing marks from the wheel remain as steps. The underside has a broad, flat, unglazed base, and along the edge of the glazing, glassy pools of glaze and a thin scarlet line can be seen. As the types of glaze and the type of kiln used for firing cannot be determined with certainty from external appearance, we refrain from stating them.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eAs to condition, there is one small chip-like depression on the underside, at the boundary between the edge of the glaze and the unglazed base. No cracks or fractures extend from this spot, and it does not affect the function of the plate. It sits in a position that cannot be seen from the front, and even when the plate is turned over, it is small enough to go unnoticed unless looked for carefully. The fine lines visible in the well are glaze crazing, not cracks in the body.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe period of production cannot be determined, as the piece has no tomobako, biographical leaflet, or other accessories, and bears no date. It was made in or after 1977, the year the artist built his kiln in Mashiko.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eArtist:\u003c\/strong\u003e Matsuzaki Ken (松崎健, born 1950)\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eSelected Career Highlights: \u003c\/strong\u003e[1950] Born in Tokyo, the third son of the Nihonga painter Matsuzaki Shuki; [1972] Graduated in ceramics from the Department of Art, Tamagawa University, and began studying under Shimaoka Tatsuzo; [1977] Built his kiln in the town of Mashiko; [1978] Solo exhibition at the Keio Department Store Shinjuku (held annually thereafter); [1980] Nojima Prize, Kokugakai; [1984] Associate Member's Excellence Prize, Kokugakai; [1986] Became a full member of the Kokugakai; [2025] Solo exhibition at the Mashiko Museum of Ceramic Art (through 2026)\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eMuseum Collections: \u003c\/strong\u003eLos Angeles County Museum of Art (USA), Museum of Fine Arts, Houston (USA), Leicester Museums \u0026amp; Galleries (UK), and others\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003ePeriod of Production:\u003c\/strong\u003e 1977 or later (based on the year the artist built his kiln; exact date unknown)\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eCondition: \u003c\/strong\u003eGood (one small chip-like depression at the edge of the glaze on the underside; no cracks or fractures, no effect on function)\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eAccessories:\u003c\/strong\u003e None\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eMaterial: \u003c\/strong\u003eStoneware\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eDimensions: \u003c\/strong\u003eDiameter approx. 19.3 cm, Height approx. 3.0 cm\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eNotice: \u003c\/strong\u003eAll items offered by our shop, even those that are new and unused, were produced a very long time ago and are therefore listed as pre-owned. Items may show age-related wear or damage. Please understand this and review the details carefully before deciding to purchase.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":67651884384443,"sku":null,"price":22000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_4762_result.jpg?v=1791639774"},{"product_id":"487","title":"Studied under Tokuda Yasokichi III – Certified Traditional Craftsman of Kutani Ware – Kawashima Hiroshi (河島洋) – Footed Sake Cup, Suisaka-de Style, with Round-Window Design in Overglaze Enamels and Gold – With Tomobako – Japanese Shot Glass #487","description":"\u003cp dir=\"ltr\"\u003eThis footed sake cup is by Kawashima Hiroshi, a Kutani ware artist based in Kaga City, Ishikawa Prefecture. The whole vessel is covered in a blackish-brown glaze with a silvery sheen. At the center of the inner surface, a round window holds a design in overglaze enamels and gold. The tall foot carries a band of leaf-shaped motifs in gold and silvery white on a pale blue-green ground. Inside the foot is a signature that can be read as “Hiroshi.” The inside of the Tomobako (the artist’s original signed wooden box) lid bears the signature “Hiroshi” and a red “Hiroshi” seal. The outside of the lid bears an ink inscription that can be read as “Suisaka-de” (Suisaka style) and the large character for “sakazuki” (sake cup). The wrapping cloth is also stamped with a red seal.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eKawashima Hiroshi was born in 1951 in Kamikawasaki-machi, Kaga City, Ishikawa Prefecture. He went on to study with the aim of becoming a designer, and his interest in ceramics grew while he was studying graphic design, oil painting, and watercolor. He later studied under \u003ca href=\"\/en\/search?q=%22%E5%BE%B3%E7%94%B0%E5%85%AB%E5%8D%81%E5%90%89%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eTokuda Yasokichi\u003c\/a\u003e III, a Holder of Important Intangible Cultural Property (Living National Treasure), and under \u003ca href=\"\/en\/search?q=%22%E4%B8%AD%E5%B3%B6%E7%8F%A0%E5%85%89%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eNakajima Shuko\u003c\/a\u003e, a Holder of Intangible Cultural Property of Terai Town. At the 29th Japan Traditional Kogei Exhibition in 1982, his “Bowl with Small Floral Patterns in Overglaze Enamels” was accepted for exhibition. A work by his wife, Kawashima Mari, was accepted at the same exhibition. The couple have continued to work together as the Shishikara Pottery Studio (Shishikara Tobo).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe artist’s own record of his career lists three acceptances at the Japan Traditional Kogei Exhibition. It also lists acceptance at the Japan Traditional Kogei Exhibition Ishikawa Branch Exhibition, eight consecutive acceptances at the Traditional Kutani Ware Craft Exhibition, ten consecutive acceptances and two awards at the Sozo Bijutsu (Creative Art) Exhibition, and an award at the Kutani Design Exhibition. In terms of technical skill, he placed first in the first-grade ceramics skills examination and obtained the qualification of First-Grade Ceramics Technician, certified by the Minister of Labour. He was also commissioned to create “Design of Doves” as a commemorative gift for the 80th birthday of Ambassador Mansfield, the United States Ambassador to Japan. His solo exhibitions have been held at the Art Salon of the Daiwa Department Store, the Towa Gallery in Aoyama, Tokyo, and the Seibu department stores in Ikebukuro and Takatsuki, among other venues. His group exhibitions include “Six Ceramic Artists Who Will Shape Tomorrow” at the Odakyu Department Store, Shinjuku.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eHe is currently a Full Member of the Japan Kogei Association and a Certified Traditional Craftsman of Kutani Ware. He is also a member of the Japan Ceramics Association and the Japan Ceramic Art Association, and he has served as a director of the Ishikawa Prefecture Ceramic Art Association and as a standing director of the Kaga City Art Association. He also belonged to the ceramics sections of the Issui-kai and the Sozo Bijutsu-kai. According to his biography, he received an Encouragement Prize at the Traditional Kogei Ishikawa Branch Exhibition in 1995 and exhibited at the National Art Museum of China in Beijing in 2000. In 2006 his “Bowl with Floral Design in Overglaze Enamels and Sgraffito” received the Hazama Memorial Prize at the Issui-kai Ceramics Section Exhibition, and he received the same prize again the following year, in 2007.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eKawashima is best known for work in the Yoshidaya style. The Yoshidaya kiln was founded in the late Edo period by Toyota Den’emon, a wealthy merchant of Daishoji who traded under the name Yoshidaya, with the aim of reviving Ko-Kutani (Old Kutani). The kiln was highly regarded for artistry and quality that approached those of Ko-Kutani. Drawn to Yoshidaya ware, Kawashima carries out every stage himself, from throwing on the wheel to overglaze painting. Through research into clay bodies, clay mixtures, and colored glazes, he established his own Yoshidaya style, and his works in this style are known as “So-Yoshidaya.”\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThis cup belongs to a different line from that Yoshidaya style. The Tomobako bears an inscription that can be read as “Suisaka-de.” Explanations of Kutani ware styles describe Suisaka ware, said to have been produced before Ko-Kutani in Suisaka in Kaga (now Suisaka-machi, Kaga City), as having a body coated in brownish glaze with refinements such as reserved white areas, and with designs added in overglaze enamels or silver. The composition of this cup, with a round window on a blackish-brown glazed body decorated in overglaze enamels and gold, recalls this early Kaga style. The colors within the round window are ochre, green, white, and gold, and no red is used.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eInside the round window on the inner surface of the bowl, flowing line motifs and fine dot motifs are drawn in gold on an ochre ground. Three white lines cross over them to form a triangle, and the inside of the triangle is filled with a gold seigaiha (wave) pattern on a green ground. The exterior and interior are covered in a blackish-brown glaze, with a silvery sheen over a fine, granular texture. The outward-flaring cylindrical foot is painted on a pale blue-green ground with radiating leaf-shaped motifs in gold and silvery white, together with dot motifs. The top and bottom of the foot are marked off by thin dark-brown lines, and the foot rim is unglazed, showing the clay body. The inside of the foot is dark green, and in a pale green circle at its center is a signature in white that can be read as “Hiroshi.”\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eWe suggest this cup as a Japanese-style shot glass for sipping aged spirits or whisky neat, a little at a time. When the cup is filled, the enamel-painted round window at the bottom of the dark vessel can be admired through the surface of the liquor.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eNeither the cup nor the Tomobako records a year of production, so we date it to the period after the artist began his ceramic career.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThere are no chips or cracks. The exterior has small black specks that appear to have occurred during firing, as well as a very small red spot. Near the foot, on the lower body, there is one small brushmark in gold. On the inner surface, some of the gold extends slightly beyond the edge of the round window. The foot rim shows uneven brown coloring. The outside of the Tomobako lid shows discoloration due to age. Please refer to the images for details.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eArtist: \u003c\/strong\u003eKawashima Hiroshi (河島 洋、1951–)\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eSelected Career Highlights: \u003c\/strong\u003e[1951] Born in Kamikawasaki-machi, Kaga City, Ishikawa Prefecture; studied under Tokuda Yasokichi III (Holder of Important Intangible Cultural Property) and Nakajima Shuko (Holder of Intangible Cultural Property of Terai Town); [1982] Accepted at the 29th Japan Traditional Kogei Exhibition, “Bowl with Small Floral Patterns in Overglaze Enamels”; [c. 1983] Created “Design of Doves” as a gift commemorating the 80th birthday of Ambassador Mansfield, U.S. Ambassador to Japan; three acceptances at the Japan Traditional Kogei Exhibition (per the artist’s career record); eight consecutive acceptances at the Traditional Kutani Ware Craft Exhibition; ten consecutive acceptances and two awards at the Sozo Bijutsu Exhibition; award at the Kutani Design Exhibition; first place in the first-grade ceramics skills examination, First-Grade Ceramics Technician; Full Member of the Japan Kogei Association; Certified Traditional Craftsman of Kutani Ware; [2006 and 2007] Hazama Memorial Prize, Issui-kai Ceramics Section Exhibition (per his biography)\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003ePublic Collections:\u003c\/strong\u003e No records of holdings in public institutions have been confirmed\u003cbr\u003eDate: 1970s or later (after the start of the artist’s ceramic career; no date on the cup or the Tomobako)\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e Very good (no chips, no cracks)\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eIncluded: \u003c\/strong\u003eTomobako, wrapping cloth\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eMedium:\u003c\/strong\u003e Porcelain and pottery (glazed, overglaze enamels, gold)\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eDimensions: \u003c\/strong\u003eRim diameter approx. 8.5 cm, H approx. 5 cm\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003ePlease Note: \u003c\/strong\u003eAlthough some of our items may be new and unused, all are listed as pre-owned because they were produced a very long time ago. Items may show signs of age-related wear. Please understand and check the condition before considering a purchase.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":67651891691707,"sku":null,"price":27000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_5518_result.jpg?v=1792252284"},{"product_id":"506","title":"Mashiko Ware – Studied under Hamada Shoji – Sakuma Totaro (佐久間藤太郎): Tokkuri Sake Flask and Pair of Meoto Yunomi Teacups with Floral Design in Gosu Cobalt Blue – Japanese Decanter and Japanese Rocks Glasses #506","description":"\u003cp dir=\"ltr\"\u003eThis is a set of one tokkuri sake flask and a pair of meoto yunomi (matching teacups for a couple) by Sakuma Totaro (1900–1976), a ceramic artist of Mashiko ware. Sakuma Totaro was born in 1900 (Meiji 33) into a family that ran a Mashiko ware kiln in Haga District, Tochigi Prefecture, and in 1918 (Taisho 7) he graduated from the Mashiko Town Ceramics Training Institute. From 1924 (Taisho 13), when \u003ca href=\"\/en\/search?q=%22%E6%BF%B1%E7%94%B0%E5%BA%84%E5%8F%B8%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eHamada Shoji\u003c\/a\u003e moved to Mashiko, Sakuma studied under Hamada. As one of the leading artists of Mashiko ware, second only to Hamada, he contributed to the flourishing of Mashiko ware as mingei (folk craft) pottery. The Mashiko Museum of Ceramic Art describes Sakuma, who was born into a kiln-owning family, as the first person in Mashiko who, after meeting Hamada, set out to become a ceramic artist.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eIn 1927 (Showa 2), Sakuma’s work was selected for the craft section of the Kokugakai exhibition, and in 1949 (Showa 24) he became a member of the Kokugakai. He held solo exhibitions frequently throughout Japan, beginning with Takashimaya in Tokyo, and in 1956 (Showa 31) he held an exhibition commemorating thirty years of his ceramic work at Tochigi Kaikan. A three-person exhibition with Hamada Shoji and \u003ca href=\"\/en\/search?q=%22%E5%B3%B6%E5%B2%A1%E9%81%94%E4%B8%89%22\u0026amp;type=product\" target=\"_blank\" rel=\"noopener\"\u003eShimaoka Tatsuzo\u003c\/a\u003e (Daimaru, Kyoto) and a two-person exhibition with Hamada Shoji in 1966 (Showa 41) (Toki, Gifu Prefecture) were also held. In 1953 (Showa 28) he became a director of the Tochigi Prefecture Mingei Association, and he received the Tochigi Prefecture Cultural Merit Award in 1959 (Showa 34) and the Order of the Sacred Treasure, Fifth Class in 1973 (Showa 48).\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eIn 1934 (Showa 9), writing in Kogei (Crafts), the journal of the mingei movement, Hamada Shoji noted that among the young makers of Mashiko, Sakuma was the one of longest standing. He went on to observe that Sakuma’s “way of working that brings Mashiko clay to life,” guided by his own eye and hand, possessed an honesty true to the character of the land. When Bernard Leach visited Japan in 1954, ceramics were made at the Sakuma Totaro Kiln.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eHis works are held in the collections of the Mashiko Museum of Ceramic Art (Vase with Plum Design in Tessha Glaze) and the Otaru City Museum of Art. The works in the Otaru City Museum of Art include pieces in a wide range of techniques: inlay (zogan), three-color glaze (sansai), dotted patterns in tessha iron glaze, persimmon (kaki) and black glazes applied in divided sections with resist decoration (nukie), and white glaze with poured amber (ame) and blue glazes. The Mashiko Museum of Ceramic Art explains that Sakuma possessed assured skill on the potter’s wheel and excelled at painted decoration. On the vase in the museum’s collection, the trunk is painted in iron oxide (tetsu-e), and the blossoms are painted in persimmon glaze and gosu cobalt blue.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eIn this work, slender leaves are painted in gosu cobalt blue over a grayish-white glaze. Each leaf is drawn in a single stroke, thick at the base and tapering to a sharp point. Between the leaves, a stem-like motif whose tip curves and curls inward is painted in thick brown glaze. On the yunomi, the brown motif crosses two parallel lines incised around the upper body, and the glaze breaks off and separates at the grooves. The tone of the brown differs from piece to piece: on the larger yunomi it ranges from reddish brown to pale purplish brown, on the smaller yunomi it is a deep brown close to black, and on the tokkuri it has fired to a subdued, low-gloss brown. On the tokkuri, the brown motif is applied so thickly that its outline stands in relief.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eBoth yunomi share the same form: the rim flares slightly outward, and the body narrows at the waist before joining a stepped foot ring. Spiral trimming marks remain inside the foot ring, and the unglazed footrim reveals a coarse, reddish clay body. The glaze surface shows fine crackle (kannyu) throughout, scattered with black specks from the iron in the clay. The tokkuri has a refined form, with a distinct step at the shoulder and a short neck opening into a rim that flares and rolls outward. Throwing marks remain on the inside of the neck. At the middle of the body, the glaze surface divides into a glossy upper section and a lower section with a finely pitted, pear-skin texture. The outer edge of the base is unglazed.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eOur shop proposes the tokkuri as a Japanese decanter for pouring vintage spirits, and the meoto yunomi as Japanese rocks glasses for enjoying vintage spirits and aged liquors on the rocks. The two yunomi differ slightly in size, and together with the tokkuri bearing the same design, they can be used as a matching set.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe pair of yunomi comes with a tomobako (the artist’s own wooden box) bearing an ink inscription and a red seal. The tokkuri comes with no accessories. There is a small spot on the rim of the tokkuri where the color of the clay body is visible.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eArtist: \u003c\/strong\u003eSakuma Totaro (佐久間 藤太郎、1900–1976)\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eSelected Career Highlights:\u003c\/strong\u003e [1924] Studied under Hamada Shoji, who had moved to Mashiko; [1927] Selected for the craft section of the Kokugakai exhibition; [1949] Became a member of the Kokugakai; [1953] Director of the Tochigi Prefecture Mingei Association; [1956] Exhibition commemorating thirty years of ceramic work (Tochigi Kaikan); [1959] Received the Tochigi Prefecture Cultural Merit Award; [1966] Two-person exhibition of Hamada Shoji and Sakuma Totaro (Toki); [1973] Received the Order of the Sacred Treasure, Fifth Class\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003ePublic Collections:\u003c\/strong\u003e Mashiko Museum of Ceramic Art, Otaru City Museum of Art\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eDate:\u003c\/strong\u003e c. 1950 – c. 1975 (estimated; estimated to fall between c. 1950 and c. 1975, the period from when the artist held repeated solo exhibitions throughout Japan after the war until his death in 1976)\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e Excellent (no chips or cracks; in good condition with minimal soiling)\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eIncluded: \u003c\/strong\u003eTomobako for the pair of yunomi only (with ink inscription and red seal); no accessories for the tokkuri\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eMedium: \u003c\/strong\u003ePottery (painted in gosu cobalt blue)\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e Tokkuri: body diameter approx. 8 cm, height approx. 16 cm \/ Yunomi (large): height approx. 9.0 cm, width approx. 8.6 cm, rim diameter approx. 7.2 cm \/ Yunomi (small): height approx. 8.5 cm, width approx. 8.0 cm, rim diameter approx. 6.7 cm\u003cbr\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cstrong\u003ePlease Note: \u003c\/strong\u003eAll items offered by our shop, even those that are new and unused, were produced a very long time ago and are therefore listed as pre-owned. Items may show damage from age, so please understand and review this before considering your purchase.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Antique Liquor","offers":[{"title":"Default Title","offer_id":67781390106811,"sku":null,"price":55000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/0510\/8923\/files\/IMG_6141_result_13fbbce5-c641-4dde-9882-b9efeff16a4c.jpg?v=1793023442"}],"url":"https:\/\/antiqueliquor1926.com\/en\/collections\/era-1970s.oembed?page=2","provider":"Antique Liquor","version":"1.0","type":"link"}